Informal, clean and well-kept environment. We ate fried gnocco accompanied by cold cuts and cheeses. The gnocco was very good and not greasy. Followed by pappardelle with porcini mushrooms and tortelli with pumpkin. The terramisu with the sweet and salty combination was very good. Good quality food. Excellent service.
Santa Lucia Biancoblu (Santa Lucia Biancoblu)
.
30 Marzo 2025
10,0
Excellent dining experience. Highly recommended restaurant. Congratulations to chefs Mattia and Melania.
We visited this nice and cosy restaurant for a lunch, and it was fabulous. Pasta was home-made and very tasty. I recommend pappardelle ai porcini con olio al tartufe. Very friendly atmosphere, great wine list and coffee. Thank you!
Tatiana Nikki
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25 Gennaio 2025
10,0
We celebrated New Year's Eve with friends, everything was perfect, excellent food, professional service, to be recommended
graziella giuranna
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01 Gennaio 2025
10,0
Few dishes and really very good.
Very nice location, excellent table service.
PS: the Terramisu is very fun (and good).
Stefano Seguro
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08 Dicembre 2024
8,0
We went for dinner and were really impressed by the simplicity and goodness of the food! Really pleasant and welcoming climate. We recommend it :)
Benessere con Chiara Buffoli
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06 Dicembre 2024
10,0
We went to this restaurant and really enjoyed the fresh pappardelle with porcini mushrooms: really tasty and with quality ingredients. The fried gnocco is also excellent, appetizing and light, not at all greasy.
The selection of cured meats, good, local, but served on a small plate which aesthetically made everything a little dull, if it had been served on a wooden cutter it would have gained, the eye, as we know, wants its part.
The tiramisu, however, left us a little disappointed: we expected an original presentation, as described in the reviews but it was served in a traditional way and with the ladyfinger slightly soaked in coffee. Overall decent.
The bulk red wine was still good and accompanied the meal well.
No bitters offered on the house. Sin. It would have been a welcome gesture.
Sissy
.
26 Ottobre 2024
6,0
Found by chance on the way back to Lake Garda, a small place where strangely, being in the province of Brescia, you will find excellent Emilia Romagna cuisine, dishes prepared with care and often accompanied by fried gnocchi, an excellent combination, good choice of wines, prices correct and absolutely not exaggerated
Gianpaolo di Lenardo
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15 Ottobre 2024
10,0