Trattoria La Saba In Polpenazze del garda

7,9

Basado en 614 opiniones encontradas en 2 webs


7.9
7.9
7.9

tend

2
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1
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di cucina Cucina emiliana in Polpenazze del garda

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Google 334 9
Recensioni Nota
TripAdvisor 316 9
The business lunch is good and plentiful, the place is nice and clean. I recommend it.
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03 Settembre 2024
8,0
Grano di Pepe - a culinary experience! I love pasta. Saw this restaurant on Maps and was amazed by the pictures of the dishes. It got us hooked so we reserved a seat. When we arrived we were greeted by a very nice and dapper man who shined with his excellent service. And now to the best part: the food. I had the Tagliatelle con ragu alla bolognese and it was magnificent! Nicely plated, homemade pasta and a tender and unbelivably tasty sauce. The perfect bolognese. Thank you very much for this experience! Grazie mille, ciao Michael
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24 Agosto 2024
10,0
Highly recommended! Very welcoming restaurant. Varied menu, difficult to choose. Excellent quality dishes, I loved the first courses made with care and with excellent quality ingredients. But the desserts are super!! Perfect portions so you can order multiple courses without feeling weighed down. Fast, kind and attentive service. Very convenient parking a few meters from the entrance.
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11 Agosto 2024
10,0
Excellent service and delicious food, wonderful fried gnocchi
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07 Agosto 2024
10,0
A place you don't expect, an informal but welcoming environment, the owner an exquisite and knowledgeable person, delicious dishes thanks to great research into raw materials. I am publishing a roundup of dishes because, given how good they were, we decided to return in a few days of vacation. The fried gnocco is spectacular, leavened for over 24 hours and prepared with a mix of white and wholemeal flour, very light and not at all greasy. A dessert, the "terramisu" which deserves copyright for the name and for the tasty preparation which resembles a little plant but which when tasted releases its delicious flavour, also and above all thanks to the artisanal mascarpone. Let's not forget the linguine with baby octopus and olives, the burrata with grilled vegetables, the tagliatelle with porcini mushrooms or with homemade ragù, the soft cake with peaches and amaretti biscuits and Lambrusco reduction, and the deliberately broken tartella with cream and fresh fruit . Also tried the Irish cut of meat. Go there! Private parking.
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03 Agosto 2024
10,0
I ate really well and excellent
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23 Luglio 2024
10,0
Accidentally stumbled upon this fabulous, tasty and very friendly place two nights ago. The food was perfect, the service was really good and overall we had a great time and great food!
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21 Luglio 2024
10,0
Very nice and well-kept place, friendly and knowledgeable staff. Menu not excessively complex but well structured to satisfy multiple tastes. Excellent quality ingredients. Experience to be repeated 👍
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07 Luglio 2024
10,0
Nice little place with good food at really reasonable prices. Furthermore, on Thursday evenings they organize a nice and tasty all you can eat fried dumpling... I highly recommend the stop!!!
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24 Maggio 2024
10,0

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