Trattoria La Romagnola In San clemente

We had a very good fish dinner at this restaurant, abundant dishes and everything was good, welcoming service perhaps a little too fast in bringing the dishes, evening with music we left satisfied we will definitely return also to try meat.

I had lunch at this restaurant, which I found on Google while traveling from San Marino. The atmosphere was welcoming, the food was good and plentiful, and the price was fair. I only gave it three stars overall and two for the service, because as I was leaving to pay, I noticed that some of the kitchen staff weren't wearing hats and there were ladles hanging out of the way, which should be stored in drawers to avoid contact. Since I know this very well, I reported these shortcomings to the manager, who simply replied that they were new regulations.

Excellent local and, above all, authentic Italian cuisine, just like Nonna's, with generous portions at fair prices. We'll gladly come again.

We happened upon it by chance and the food was good... I really liked the service... There was karaoke so there was a lot of noise and music. Good service.

We returned after a few years to discover the change of management. Homemade pasta. We chose the €35 fish menu. Hot and cold appetizers. Taglioni with seafood and strozzapreti with mantis shrimp. Mixed grill. Country herbs and gratin. Courtesy sweets and limoncello and licorice liqueurs included. Coffee and drinks not included. Special thanks to the kindness of Tatiana, Marika, Asma, and Flavio.

We stumbled upon this restaurant by chance and were pleasantly surprised by the location and the extremely friendly and helpful staff. The food was excellent, the wait time was reasonable, and the place was very clean. I highly recommend it!

Very nice place Friendly staff Excellent food for the price We highly recommend it

Not a particularly positive experience...lunch with fish-based first courses, generous portions but not the highest quality ingredients...cleanliness leaves a bit to be desired...excellent service, fast and attentive...average price...

I'll start by saying that it's not a place to be thrown away, but the experience with the dishes we ordered was pretty awful. I can't comment on the rest since I didn't try them. My sister ordered a seafood carbonara, and my dad and I ordered tagliolini allo scoglio. The carbonara lacked a bit of salt, but otherwise, nothing special. The tagliolini, on the other hand, bordered on the ridiculous. In theory, they were supposed to be two portions, but in practice, my sister, who ordered just one portion for herself, had almost more pasta on her plate than the two of us... the shrimp (even if there were just a few) with their shells still on were unsightly, and the tagliolini were completely mushy. If anything, the longest one I found on the plate was 5 centimeters long. They didn't even seem particularly thin to me. I think it takes effort to make them that thin. The restaurant was also practically empty, so I think there are no excuses.

To enjoy homemade dishes, you absolutely must visit this restaurant. The taste is delicious, a gourmet meal made with love. A big thank you to Asma, and to the whole team as well; the welcome was warm. We will be back.