We tried this new restaurant today. The seafood menu was excellent and plentiful, and the service was impeccable! You have to try it. We'll definitely be back!
Cinzia Robibaro
.
21 Marzo 2026
10,0
It remains one of the few places that "resembles the old-fashioned way." The location may not be one of those intimate getaways, but the quality is unquestionable, especially the value for money, for both meat and fish.
Emilio Graziano
.
17 Marzo 2026
8,0
At first glance, it looks like a rather small bar: but don't worry, there's a huge dining room, quick and friendly waiters, excellent food, generous portions, and reasonable prices. Plenty of street parking. Definitely try it, and be sure to book in advance because it's always packed!
Andrea Oblatore
.
26 Febbraio 2026
10,0
"What the hell are you doing so cool for?"
😂
Paolo Sebastianelli
.
23 Febbraio 2026
10,0
A shop, a village bar, and a hidden veranda! Excellent food, quick and friendly service. Very fair prices!!! For a break that takes you back in time, to the authenticity of places that are now rare.
silvia giorgetti
.
15 Febbraio 2026
10,0
Two first courses: roast fish and fried fish, half a liter of wine, €56.
Perhaps it's better to spend a few euros more to pay more attention to the food. The cuisine has gone in a different direction both south of Falconara and north of Falconara. The white seafood tagliatelle was lightly seasoned, placed on scampi and two cold mussels; the risotto was loosely bound and not creamy enough; the roast fish was a bit dry and not as nice as other photos posted, perhaps reheated? The fried fish was good, but be careful not to serve raw red mullet.
Very good and courteous service.
Dan Osima
.
08 Febbraio 2026
6,0
Excellent restaurant!
I've always eaten excellent seafood dishes: quality, flavor, and value—excellent!
Sauro Turchi
.
15 Gennaio 2026
10,0
Welcoming place, friendly staff, clean bathroom, excellent food and generous portions, reasonable price, recommended
Mauro Vissani
.
07 Gennaio 2026
10,0
Restaurant, bar and food business, on the crest of the wave for many years, from generation to generation without losing the flavors that have always distinguished it
Luca Terenzi
.
07 Gennaio 2026
10,0
Very good, friendly staff, clean environment
FRANCESCO MOLLARETTI
.
03 Gennaio 2026
8,0