A beautiful restaurant in the heart of the medieval village of Ceri. The entrance is a bit hidden, but once inside, you discover a delightful setting and two terraces overlooking the village walls, offering truly beautiful views.
The mixed antipasto is simple but very tasty, and all ingredients are fresh. The first courses are delicious and rival the restaurant's signature dish, roast suckling pig with potatoes. The owner explained to us that they cook it for several hours, which is why it's so tender and delicious when served.
They also have a good selection of wines.
Since parking is limited within the village, consider parking at the entrance.
Daniele Palumbo
.
13 Novembre 2025
10,0
The roast suckling pig is sublime, a real delight. We highly recommend it.
Francois Renac
.
10 Novembre 2025
8,0
Amazing place! A small village nestled atop a mid evil castle. An unbelievable piece of history feeling as if it’s in the middle of nowhere. We enjoyed a walk through the old church and then lunch at the restaurant. There is ample seating inside and outside if the weather is cooperating. They have a large menu with an entree for all different appetites.
lanster
.
09 Novembre 2025
10,0
Beautiful restaurant, excellent food. I recommend the suckling pig, it's truly delicious. The first courses are excellent and different from the usual. The tiramisu is excellent.
I highly recommend trying it and visiting the village of Ceri, a real gem.
Laura Palmerini
.
06 Novembre 2025
10,0
Excellent first courses, spectacular suckling pig, fast and attentive service.
Fregosi Stefano
.
04 Novembre 2025
10,0
A very picturesque location with a view of the surrounding landscape from the Rocca di Ceri.
Informal, relaxed, and helpful service.
Food varies, with excellent main courses and appetizers, as well as desserts, but not so much the first courses.
Decent wine selection.
Prices are perhaps a little high, but still good value.
Andrea Molinara
.
03 Novembre 2025
8,0
Located in the village of Ceri, a hamlet of Cerveteri, this is a lovely, spacious trattoria. The food is excellent, and the wait staff is polite and efficient! Everything was delicious; I was particularly impressed with the fettuccine with artichokes, guanciale, and pecorino cheese! Their specialty, the suckling pig, is delicious! I'll be back to try the meats!
salfer81
.
02 Novembre 2025
10,0
I'd been eyeing this place for a while, and finally went yesterday to try it. I recommend it to everyone!
The staff is very friendly, the food is delicious, the atmosphere is warm, and the prices are reasonable.
I didn't know they filmed Three Men and a Leg there, and it was really fun to discover!
Gloria Mancini
.
02 Novembre 2025
10,0
That feeling of déjà vu I had!
It was a fantastic experience, to say the least.
We were celebrating my bachelor party, revisiting the locations of Three Men and a Leg, and La Rocca was a must-see.
We even brought "Our Garpez," never imagining that at La Rocca we'd find a reproduction of the original Gamba with an old photo from the film. We laughed nonstop as the customers saw us pass by and responded with quotes.
Emanuela and Sonia welcomed us warmly and served us beautifully. The dishes were exceptional and tasty, and you could taste the local produce; the roast suckling pig is a specialty, and it was paired with the potatoes, which were sublime.
All this was immersed in a charming, medieval-style location with a unique and relaxing view.
I'll definitely be back, I'm just unsure whether to bring Garpez.
5 stars for everything.
Going there was a unique and wonderful experience.
Thank you so much!
How beautiful is La Rocca Johnny!
Giuseppe Antonio Foggia
.
27 Ottobre 2025
10,0
Beautiful location.
We tried the house appetizer, lamb and suckling pig.
Everything was excellent.
The ricotta and sour cherry tart even required two portions to go for breakfast tomorrow...
Francesco Orlandi
.
11 Ottobre 2025
10,0