La Querce In Bucine

After almost 30 years we went to dinner in this Tuscan trattoria! I must say that we had a good time, the prices were right for what the restaurants in the area offer and the food too!!

It never disappoints. Good food and excellent welcome from the staff in the dining room.. Well done

We had dinner at this place on 12/31/24 and had a great time. The fixed menu was to our liking. All very plentiful. They served two small plates of battered vegetables (very good), then a plate with cured meats, croutons and cold cuts (not top quality), two very good first courses, not two small samples, but two dishes. A risotto with pears, walnuts and Zola and pici with duck. All very good. We couldn't finish the second courses because they were abundant and accompanied by side dishes of spinach and potatoes in abundance and delicious. The dessert is a sore point, a small piece of panettone with custard which, if good, could have represented the perfect ending, but this was not the case. A positive note on the service and customer attention, we asked for white wine instead of the red that we found on the table and they brought us a good prosecco without paying attention to the quantities, and they gave the boys coca cola without adding it to the bill . Advised! We give 4 stars for the dessert, considering that it closed a nice menu.

Good food, very welcoming service, quiet environment.

Very nice restaurant with adjoining garden and gazebo where you can also eat outdoors (in summer), good service, efficient and friendly staff, I was there on Christmas Day with a fixed menu all based on fish, excellent food. I recommend it.

Having lunch here at Christmas was an experience that I will carry in my heart (and on my palate)! The trattoria is a typically Tuscan jewel, welcoming and warm, where every detail tells of tradition and passion. We started with a Gran Tuscan platter, rich and tasty, perfect for immediately getting into the festive mood. The first courses were a revelation: pici with white pigeon and guinea fowl ragù, full of character, and tortellini in capon broth so delicate that they took me back to family lunches. But the real protagonist was the roast roast: finally the real Tuscan roast roast, cooked to perfection, which exceeded all expectations. Next to it, a rabbit stuffed with porcini mushrooms and an eye-catching truffle, accompanied by tasty potatoes and a fresh, crunchy mixed salad. And to end on a sweet note, a panettone served with a warm vanilla cream that felt like a hug. Everything was perfect, from the flavors to the hospitality of the staff, very kind and quick. I can't wait to return! I highly recommend it!!!!

Trattoria La Querce in the heart of Tuscany is a true gem for Italian cuisine enthusiasts. The rustic charm of the restaurant, paired with warm and attentive service, creates an inviting atmosphere. Their pappardelle is exceptional – perfectly al dente and served with a rich, flavorful sauce that highlights the region's culinary heritage. Whether paired with a glass of local wine or enjoyed on its own, it's a dish that truly stands out. A must-visit for anyone exploring the delights of Tuscany.

Good place but top food and staff. Highly recommended!!

We returned to this restaurant, I hadn't stopped for years, since when they made the variant on the 69 I no longer had the opportunity to stop by, it was pleasant to rediscover ancient flavors such as Chianina ragout and rabbit..... a little extra pasta wasn't bad given the abundance of sauces. A mixed fried chicken and rabbit with vegetables, potatoes all with a skilful light and crunchy batter satisfied my wife who is always critical of fried food. A good house wine accompanied everything. The clean and welcoming environment, impeccable service, everything was in line with a typical Valdarnese trattoria, simple but honest. The prices are in line with the average, the quality and taste were important, I will definitely go back 🤗👍🙏💜

Very kind and excellent food especially the tarts!!!