Trattoria La Pergola In Pecetto di valenza

7,7

Basado en 89 opiniones encontradas en 2 webs


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2
Di 3
in Pecetto di valenza
1
Di 1
di cucina Italiana in Pecetto di valenza

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Google 123 8
Recensioni Nota
TripAdvisor 18 6.6
I'll start by saying that this is the first time I've stopped for lunch. I can say that in its simplicity the place is very tidy and the lady who made us order and brought both the first and second courses is very nice and the food is cooked by them. If I'm in the area I'll gladly stop by again.
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26 Marzo 2025
10,0
Piccolo ristorante ben curato in cui ci si sente a casa. I proprietari sono molto gentili e premurosi. Posti auto subito davanti. Buone pizze e anche ottima cucina, su suggerimento delle disponibilità del momento. A me è piaciuta tantissimo la pasta con i funghi. Ottima esperienza.
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in TripAdvisor
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24 Gennaio 2025
10,0
I went to eat at Mrs. Maria's! I ate with Mrs. Maria! As someone from outside the region, it delighted me with typical, simple and genuine foods. We immediately understood each other when he understood that I was looking for local dishes, far from elaborate preparations and endless menu lists. I don't usually have dessert, but here there was something typical, fresh of the day and I ended the dinner with a treat. Mrs. Maria is simple, extremely sincere and kind, a person to know, a person who radiates the sense of the green countryside of the past. I've read several complaints about the price, but I spent around 7-8% less than I thought!
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09 Gennaio 2025
8,0

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05/06/2025: This restaurant with its own production of fresh pasta, ravioli and delicatessen is known by all the locals for its good food cooked without shortcuts. From Mornese it recently moved to Casaleggio Boiro a stone's throw from the center. Large structure surrounded by greenery with play areas for children. Highly recommended are the racioli al ragu or ‘au touccu” and the various roasts they offer.
05/05/2025: Found on a motorbike excursion starting from Genoa and attracted by the positive reviews we tried this place... and we were satisfied... the choice of homemade food was good. We tried a house appetizer with mixed cured meats and their fried ravioli (very good) as a first course ravioli with borage and wild boar sauce and pansotti with walnut sauce. Given the generous portions we were already full.....average expense and familiar location....

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