Trattoria La Ca D'la Gringola In Mezzani

A simple, no-frills trattoria... ...torta fritta with cured meats....various types of tortelli....tender pork cheeks with baked potatoes....simple but good cuisine.... An abundance of antique radios at the entrance....they must be collectors...who knows...

Excellent hospitality Simple and refined food Excellent value for money

Quality of products, excellent stuffed pasta, cured meats, and desserts, precise and kind service, good quality/price ratio.

Superb experience as always. The staff is very kind and above all helpful. Everything is divine, starting from the torta fritta with cured meats, the trio of tortelli, each one better than the last, and the tagliata with potatoes. The quality is top notch, the products are truly excellent. Highly recommended! You absolutely have to try it! 😃

Excellent place with exquisite staff, excellent traditional cuisine.

Gringola ...from the Venetian-Italian vocabulary: elegance; celebration; revelry... Well, we actually found an elegant yet genuine atmosphere, with customers eager to enjoy themselves and eat well.... The appetizers were excellent: a platter of 30-month-aged prosciutto crudo that melts in your mouth, and a platter of tosone reggiano bites (a fresh, unsalted cheese obtained by "tosatura" (trimming) fresh Parmigiano Reggiano wheels before soaking them in brine... or so we were taught) fried with caramelized onions, never eaten before but highly recommended. The first courses were equally as good: classic pumpkin tortelli with amaretti... pure... and tortelli with purple potatoes and truffle... innovative. All accompanied by a chilled Lambruschino. Satisfying.

In almost three days spent in the area, we found the best food here. We chose the full menu (various cured meats, trio of tortelli, pork cheek with potatoes, dessert), which was very generous. The price/quality ratio was reasonable, and the staff were very friendly.