Trattoria il Castello In Napoli

8,5

Basado en 168 opiniones encontradas en 6 webs


tend

111
Di 3.780
in Napoli

Gestione recensioni

While wandering around Big Bench, we decided to stop here for lunch. We enjoyed a delicious braised beef and a fantastic pork cheek, all accompanied by seasonal vegetables. To finish, a hazelnut cake with zabaglione, a delight. What more can we say? We recommend everyone to enjoy the magnificent scenery and good food.
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18 Gennaio 2026
10,0
Pierluigi is always a guarantee
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15 Gennaio 2026
10,0
We've had one snack so far, a platter of cured meats and cheeses. Excellent👍 I highly recommend it 👍
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04 Gennaio 2026
10,0
Intimate and welcoming place, very refined and well-presented cuisine.
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07 Dicembre 2025
10,0
Everything was delicious and the staff were very kind.
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30 Novembre 2025
10,0
As a couple, for lunch today. Outside, low clouds and rain, but inside, a warm, musical atmosphere. We thoroughly enjoyed the tasting menu: all the tradition of the Langhe is evident in the dishes offered, beautiful to look at and incredibly tasty. There's an extensive wine list, but we opted for the house wine: an excellent Dolcetto DOCG from Dogliani! What a delightful discovery this restaurant is, even if it's almost anonymous from the street. The chef, Pierluigi Vivalda, is affable and friendly, and the wait staff is professional and cheerful. Congratulations! P.S.: I love and am thrilled to see orders taken with pen and notebook. 😉
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16 Novembre 2025
10,0
A hidden spot in the heart of the Langhe, its location means it's not crowded with tourists. Authentic. Genuine. Comfortable. The tables and location give you a homey feel. Equally authentic food. Typical grandmother's dishes. Decent portions. Excellent prices. Exceptional quality. Menu of the day for €35 with 1 appetizer, 1 first course, 1 second course, 1 dessert. Everything delicious. The starter tartare was fantastic.
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09 Novembre 2025
10,0
Simple but very welcoming atmosphere, a view of the Langhe, good wine, and delicious traditional Piedmontese food with a modern twist. The Fassona tartare, the Russian salad, and the veal with tuna sauce are excellent, as are the ravioli al vin (wine ravioli), and the Langa Milanese (the others are too, but these are my favorites!). The owner is always kind and helpful. I recommend calling and making a reservation, even if you're a couple: even though it's in a small town, it's very popular. It's a place worth discovering!
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22 Ottobre 2025
10,0
Was definitely worth the detour! Great food, excellent service. We were there off season so it was very quiet.
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15 Ottobre 2025
10,0

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