Very friendly staff and very nice owner
Laura
.
28 Gennaio 2025
10,0
Excellent .... everything 🥇 .... superlative food and very nice and competent "Oste": well done! Highly recommended and will definitely return.
..... what about the nougat semifreddo? .... it's so good it could be addictive 🤭
Carlo
.
23 Gennaio 2025
10,0
The only "criticism" that I can make is that the "entrée" based on cold cuts and Russian salad has little to do with it and gives the customer a "low" expectation compared to what is actually the high quality of the dishes made.
Then, an opinion spoiled by my disease for cheeses, all the dishes are actually just a distraction from the superb cheese trolley with an endless choice... every time I came to dinner here, I regretted having eaten appetizers and first courses because I arrived already full at the cheese plateau which is... well, words aren't enough to describe it, luckily I can attach some photos!
Alberto Ponso
.
18 Gennaio 2025
10,0
Third restaurant opened by Danilo, the cheese man (50 in total), who carefully puts them away every evening in the pantry, after being displayed to the public. The name of the restaurant recalls the smallness of the initial spaces, as well as the "family wealth" of the empathetic owner. In addition to the cheeses, which generate effects of multi-sensory enjoyment, the other dishes tasted also make this location worthy of stars. The choice to offer 1.5 liter wines (paying only for the quantity you consume) is also interesting, not only due to the lack of a cellar. The typical Piedmontese character of the restaurant is also given by the menu offered in dialect. Absolutely recommended!
Dalia “d” Carosi
.
18 Gennaio 2025
10,0
Cozy place, very friendly staff, excellent food…
Valentina Ambroggio
.
16 Gennaio 2025
10,0
Nice experience in this trattoria in Saluzzo, traditional Piedmontese dishes, friendly and helpful owner, wonderful cheese counter...😋
rillina 68
.
15 Gennaio 2025
10,0
Excellent Piedmontese cuisine restaurant very respectful of the regional culinary tradition. Generous portions and rich, refined dishes. Spectacular refrigerated counter with many rare and refined Piedmontese cheeses. Very friendly staff and owners. Clean and very nice environment. Parking available in the area and quite easy to find.
Luca Marco
.
15 Gennaio 2025
10,0
Excellent restaurant. Informal service, great courtesy. Excellent and delicious selection of cheeses.
luca bilello
.
15 Gennaio 2025
10,0
Antipasto buonissimo, primi superlativi, secondi idem, ma il meglio è la vetrina dei formaggi ultrasuperfavolosa !!!
Anna Maria P
.
12 Gennaio 2025
10,0
Il locale e i suoi taulin con le tovaglie a quadretti, l'ordine e la pulizia (anche nella toilette), le divise dei camerieri e della cuoca, il menù in piemontese, la vetrina dei formaggi, l'onesta offerta del menù del pranzo (risotto e bonet da applausi).
Se un giorno dovessi metter su un ristorante cercherei di farlo diventare come la vostra trattoria.
Complimenti!
Luciano F
.
30 Settembre 2024
10,0
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