Trattoria Gianna In

Excellent culinary experience with a variety of simple dishes but with very specific flavors never covered by condiments that could have affected the true flavor

Excellent food: we had an appetizer, two first courses, two second courses and dessert and it was all delicious, both the meat and fish dishes. Exceptional service and very nice environment. Thank you so much

Exceptional cuisine, second time we go to this restaurant for dinner and we were very satisfied. Dishes prepared with quality ingredients and well prepared. Impeccable service, Maurizio, the owner, very friendly, helpful and nice. I highly recommend!

Intimate, comfortable place with a nice atmosphere. Food with excellent quality raw materials, with great attention to flavor and detail. A very interesting menu that puts you in difficulty in choosing. The lean capon is excellent and exactly as per tradition; undoubtedly one of the best (if not the best) in town. the first courses with homemade pasta (and you can feel it!) are delicious and present modern and very successful reinterpretations of typical Ligurian dishes. The chestnut mandillos stuffed with pesto on cream of potatoes and green beans are absolutely worth trying. The purple potato gnocchi with very fresh prawns and a delicate truffle sauce are also excellent. Impeccable service, welcoming and very attentive to the customer. High quality cuisine at a fair price.

Excellent cuisine and wide choice on the wine list. Maurizio very witty and funny.

a tasting journey of traditional Ligurian flavours I discovered this place during covid, they had excellent take-away dinners at home (a delicious fish menu!) now we finally had dinner in the beautiful alleys, taking: •U tuccu a-a reversa - the Genoese touch in reverse (an exceptional dish that you absolutely must order) •Lean capon •Cauliflower and leek flan with parmesan cream •Purple potato gnocchi, prawns and white truffle cream •Octopus, Taggiasca olives, cherry tomatoes, celery, potatoes and walnuts. •Piedmontese Fassona tartare, Blu del Lavagè, pears and walnuts Maurizio cream (definitely worth trying!) and millefeuille The service is fast and attentive. The quality of the raw materials and the goodness of each dish are indisputable.

Ho conosciuto questo posto durante il covid, facevano delle ottime cene da asporto a casa (un menu di pesce buonissimo!) adesso finalmente abbiamo cenato nel locale bei vicoli, prendendo: •U tuccu a-a reversa - il tocco genovese al contrario (un piatto eccezionale che dovete ordinare assolutamente) •Cappon magro •Flan di cavolfiore e porri con crema di parmigiano •Gnocchi di patate viola, gamberi e crema di tartufo bianco •Polpo olive taggiasche, pomodorini, sedano, patate, e noci. •Battuta di Fassona piemontese, Blu del Lavagè, pere e noci crema Maurizio (da provare senza dubbio!) e millefoglie Il servizio è veloce e attento. La qualità delle materie prime e la bontà di ogni piatto sono indiscutibili.

A wonderful discovery, this little restaurant in the alleys of Genoa..excellent Ligurian cuisine..Good value for money..excellent choice of wines

We ate Genoese cod, ravioli with Genoese twist and Genoese stockfish... all excellent with a good suggestion of wine!

Locale molto intimo nel cuore dei vicoli di Genova, perfetto per una cena romantica. Il menù offre sia possibilità di scegliere piatti a base di carne che di pesce; abbiamo preso una battuta, una carbonara di pesce, gnocchi gamberi e tartufo e calamari ripieni, ogni piatto eseguito molto bene con il giusto equilibrio. Prezzo in linea con la qualità offerta. Molto consigliato