Excellent restaurant found by chance on the way back from a fair in Erba.
The choice turned out to be very appropriate and if I have to summarize the fence in one word, I would say "Remarkable"!
We ate an appetizer of cured meats with Egisto sauce and homemade Giardiniera that were really good!.
Of the first courses, super delicate pumpkin tortelli with butter and cheese and slightly dry but overall good green lasagna. All accompanied by two glasses of very full-bodied Pugliese black wine and lastly a good coffee, which is not easy to find so good in a restaurant.
The jewel in the crown is the lady who served us who was the added value of the lunch because she really knows how to do her job well.
Well done, we'll be back!!!
Francesco Lucatelli
.
15 Febbraio 2025
10,0
Excellent restaurant, excellent quality of very well prepared dishes. Friendly staff. We were very satisfied, we hadn't had such a good lunch in a long time. Competitive prices. We highly recommend it
Silvia Cappellini
.
09 Febbraio 2025
10,0
I went to this restaurant after wanting to go there for several years. The place is very well looked after and the welcome is excellent. There were two of us and we ate two starters (pumpkin soup and broccoli pie) and two second courses (duck and sliced meat) to conclude with two desserts (bitter chocolate pudding and sbrisolona with zabaglione).
Excellent experience, very high quality food.
We will be back soon to try the first ones and given today's result I don't think we will have any surprises. Well done. PS: I discovered that the management changed in February 2024 and even better.
See you soon.
Andrew
Andrea Piras
.
02 Febbraio 2025
10,0
Una piacevolissima scoperta! La nuova gestione ci ha davvero entusiasmati sia come qualità dei cibi che come cordialità e servizio.
Il guancialino è da volare viaaaa!!!
paolo
.
07 Gennaio 2025
10,0
I happened to be looking for a restaurant by chance, I'd say I was happy... I left my plate clean and enjoyed an excellent dinner.
Paolo Antonio Piazzalunga
.
03 Gennaio 2025
8,0
Very pleasant discovery.
A very professional cuisine, with a pillow to fly away, a space-age osso bucco with a sbrisolona finish that goes straight into your mood!
Gianpaolo ceci
.
31 Dicembre 2024
10,0
Recently renovated place, warm and welcoming atmosphere. Excellent presentation of the dishes and generous doses. Very tasty dry fried pie, broccoli flan on delicate and appetizing taleggio cream, roasted tip with well-cooked chips. Fair price.
Barbara Tanzi
.
20 Dicembre 2024
8,0
We had a pre-Christmas lunch with colleagues in this place and I must say that we had a great time. Generous portions, fast and friendly service. Exceptional risotto. We will definitely be back.
Meri Petteruti
.
19 Dicembre 2024
10,0
Dinner with colleagues. We had a good time both in terms of service and dishes. Excellent cuisine. Fair price. Quiet place. I recommend it.
Anna Brandi
.
15 Dicembre 2024
10,0
Finalmente ho ritrovato una buona tavola di tradizione.
Qualità prezzo giusto, personale attento e simpatico, ottimo cibo, consiglio vivamente, noi torneremo sicuramente.
Franco P
.
24 Agosto 2024
10,0
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