Trattoria Drago Nero In Dronero

7,5

Basado en 140 opiniones encontradas en 2 webs


tend

6
Di 16
in Dronero
5
Di 11
di cucina Italiana in Dronero

I clienti commentano i loro piatti di...

vitello gnocchi antipasti caffe

Gestione recensioni

Recensioni Nota
Google 103 9
Recensioni Nota
TripAdvisor 62 9.2
Drago Nero restaurant never disappoints. We've been there several times and always come back. Simple, original, and well-cooked dishes. Excellent service.
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17 Maggio 2026
10,0
A very welcoming little mountain restaurant with a beautiful central fireplace, attentive service, and well-prepared homemade dishes at a very reasonable price. We ordered the braised pork cheek with zucchini, gnocchi with raw cream (with carrots as an extra), a panna cotta, a hazelnut cake with sabayon, and a half-liter of very good house wine, and the total came to less than 50 euros.
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15 Maggio 2026
10,0
An excellent restaurant with a warm welcome and delicious food. We will gladly return.
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13 Maggio 2026
10,0
A very welcoming and well-kept restaurant in the city center. Friendly young staff. Very good home cooking with traditional dishes.
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09 Marzo 2026
8,0
Excellent restaurant. Exceeded expectations. Excellent value for money.
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08 Marzo 2026
8,0

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7,5
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Recensioni

Il sogno di Rita

22/02/2026: Food: 9. Fantastic...the main courses were fabulous...it's a shame I didn't try the first courses. I'll try them next time. The house wine was good. Service: 9. Very kind and friendly. Always with a smile. Price: 7. Nothing to complain about. Location: 5. Needs some updating. The place is a bit hidden...you have to know it.
12/02/2026: Very nice place, friendly staff, amazing gnocchi
7,5
131
Recensioni

Visaisa Taverna & Foresteria

11/09/2025: Great location, friendly people and excellent accommodation, it couldn't be better!
05/09/2025: Stopped for a quick lunch. Nice, characteristic little place. Good food, but a bit pricey and the portions are decidedly small. The quality is fine, but if the location matches the setting, the food should too. Perhaps a little less gourmet and a little more substantial wouldn't have been a bad idea.

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