Very kind, you feel at home.
Excellent food and generous portions.
Highly recommended.
Giuliano De Santis
.
01 Marzo 2025
10,0
Excellent food, very kind and very thoughtful for people with celiac disease (fresh and sweet gluten-free bread), intimate environment in the room with the fireplace... 5 stars are a few!
Alessia Pisa
.
01 Marzo 2025
10,0
In questa trattoria le porzioni sono generose e di ottima qualità. antipasto uovo e tartufo con ben tre uova. cibo tipico toscano con ottima bistecca e cantina molto ben fornita. spesa alta forse troppo.
claudiom1974
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26 Gennaio 2025
8,0
Bella esperienza domenicale.ottimi antipasti, tagliolini al tartufo discreti, secondi ottimi, buon servizio. Prezzo valido. Da tornsrci
Maxi
.
26 Gennaio 2025
10,0
Delicious lunch, very kind staff, domestic atmosphere and tranquility, even though the place was full. Pork cheek in pink pepper absolutely delicious. I'll be back.
Giovanni Bruni
.
19 Gennaio 2025
10,0
Typical Tuscan trattoria in a familiar and welcoming environment. Excellent for those who want a culinary experience with typical traditional Tuscan dishes. Good choice of wines. Attentive and courteous staff. Advised.
Daniele Ciaffi
.
31 Dicembre 2024
8,0
Quality products and well cooked. Pleasant environment. Advised
Daniela Giuliani
.
24 Novembre 2024
10,0
very good dishes. Unfortunately the service was a bit slow. the staff were friendly and helpful. they have various types of meat, and even the first courses are delicious. dishes also a little different from the usual Tuscan first courses. The desserts are also excellent. delicious appetizers, the courgette souffle is highly recommended. the dishes of the day are delicious, in our case the baked guinea fowl with roast potatoes and the cardoon flan. there is a terrace open in summer and in winter equipped with heating mushrooms and awnings. very nice even if you have children. surrounded by greenery. advised!
Giulia Caridi
.
11 Novembre 2024
10,0
Quiet and elegant restaurant, polite staff with a good knowledge of the English language, quick to serve (but it probably was because I went there at 7pm when they opened).
In the photo: Cappellacci stuffed with rabbit seasoned with cherry tomatoes and olives (€16.00)
g cava
.
29 Ottobre 2024
8,0
I had never been there, but I knew the place. Homemade tagliatelle with porcini mushrooms, exaggeratedly good Florentine steak in fillet, fried mushrooms and potatoes. Delicious berry parfait. Rustic but refined atmosphere, very kind staff. Really satisfied.
Firenze prima (Firenzeprima)
.
26 Ottobre 2024
10,0