Trattoria Di' Sordo In Firenze

12/01/2026: Review of January 12, 2026: I asked for the same thing as the day before, but in floccacia. Truffle, cheese, and ham. Much less good than yesterday; you can't taste the truffle, and the floccacia isn't the same—it's much harder, less soft. There's much less ham. I didn't finish it. But the sauce was good; it balanced it. Review of January 11, 2026: It was truly exceptional! I'm just being witty in my comments. And this was simply incredible. I didn't know what to expect when I walked in. And I was practically the only customer. It's a shame for an establishment that offers such delicious dishes and where the person in charge of the kitchen is so lovely. Here, when they say "with truffle," you really taste the truffle. When they say gorgonzola, you really get cheese with flavor! The portions are very generous. The price is attractive. The decor is superb. Everything is very clean. I'm so glad I discovered this place. I wasn't expecting to find it on a Sunday evening. The music is pleasant and it's a real Italian radio station. The sound quality is good.

07/01/2026: Wonderful! Everything was perfect.