After a long time we managed to eat in this restaurant. Warm and welcoming environment, kind and friendly owner, unfriendly waitress.
Two for the food because our second course, stewed cod (but it looked like cod to me), was made up of two small pieces (like in the canteen) with a little garnish... €15 per portion is a bit excessive.... who knows if we will decide to give this historic restaurant a second chance....?
Mufira Muia
.
08 Maggio 2024
6,0
Trattoria with good food and excellent service, the choice of dishes is not very varied.
Prof. ssa Mariangela Duni
.
20 Aprile 2024
8,0
A pleasant stop, after visiting the Basilica of Superga and having filled your eyes with the wonderful panorama.
A trattoria with a delightfully "old" air, near the Sassi station, the rack railway station.
The tasty cuisine included handmade ravioli, braised cheek that melts in your mouth and the classic bunet - chocolate and amaretti. All delicious and carefully prepared.
Nicely rough, but that's just the first impression!
Concetta Pollice
.
20 Aprile 2024
8,0
Very good! All homemade. Super friendly, we had a great meal and reasonable value. We will return
María Lucila Abal
.
14 Aprile 2024
10,0
I love being able to eat in a restaurant where you arrive and, without having booked, they listen to you and make a seat for you. Here they served us very well, we ate very, very well. Local, traditional food, agnolotti, a delicious cheese souffle. The house wine was also very, very good. And at the end, obviously, obligatorily, the coffee and the digestive. A quinoto digestive that is delicious. Highly recommended. It is especially recommended for those who want to do, like us, a bike ride in the area and then try to reach Superga, we'll see if we can do it or not.
Martin Angeletti
.
14 Aprile 2024
10,0
Very beautiful, it seemed like a very old-fashioned place like I like. The problem is that I read the menu on the restaurant's profile and instead there wasn't that much choice. Mixed appetizers, two first courses and one second course. I was a little disappointed!!!
Graziella Padoanello
.
13 Aprile 2024
6,0
Trattoria with a wide range of cheeses. The menu has typical dishes of Piedmontese cuisine. Fabulous cheese soufflé!
Elilor Cristina
.
10 Aprile 2024
10,0
Nice environment, with excellent food. Friendly, polite and courteous staff. Definitely to return. Thanks to you. 🌹
Gilberto Guerriero
.
07 Aprile 2024
10,0
Ritornati dopo tanto tempo,ritrovata la trattoria migliorata! Servizio ottimo,personale super-gentile e premuroso,qualità del cibo eccellente in giusta quantità per appetiti robusti,location originale e prezzo decisamente onestissimo.Torneremo
marco grassone
.
20 Febbraio 2024
8,0
Il locale non ha un'offerta ampia di piatti ed è proprio questo a nostro parere un segno di qualità che dà la certezza di ritrovare sempre perfettamente confermate come bontà preparazioni di indubbio fascino come il soufflé (prelibato), la guancia brasata o la chantilly a modo nostro.
Locale accogliente (noi nella prima saletta), prezzi nella media, gentilezza del personale.
343Costantino
.
11 Febbraio 2024
8,0
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