Trattoria del Peso In Belvedere langhe

Old-style restaurant where you can find a business lunch for workers, motorcyclists, wayfarers and travellers at a low cost, normal portions and a homely taste

Historic, authentic, genuine trattoria, excellent food at reasonable prices... What more could you ask for? P.S. If you're looking for a trendy restaurant or a refined venue, this isn't the place for you, but if you want to enjoy local food and authentic people, yes!

The trattoria, run by the Schellino brothers, is historic. They obtained a license in the early 1900s, allowing them to sell all kinds of food and non-food items locally. Smiling, the owner tells us he could even sell weapons, but that's not their goal. The atmosphere is well-maintained. The furnishings, unique and well-preserved, contain memorabilia that testify to their connection to the agricultural world of the Alta Langa. The glass is never empty, the service is kind, authentic, occasionally gruff and joking, never over the top, and accompanies the meal by describing the courses and matching the wine to the aromas and flavors of the dish. One of the few trattorias left where you can immerse yourself in that Savoy agricultural atmosphere sorely missed in "modern" trattorias. A must-try, at least once in your life... Paolo Volpi

Delicious authentic food. Weekday lunch: antipasto, first course, and then some delicious coffee and wine. €15 per person Super tasty.

Excellent food in a time-honored atmosphere. The owner is a character who adds value to the place.

Driving the road from Montezemolo to Belvedere Langhe already sets you up for beauty: a thrilling journey with views of Monviso. Then you arrive at the trattoria where my Piedmontese spirit finds the confirmation I've been waiting for. Everything is good, truly authentic, and flavorful. Agnolotti del plin, tajarin, and raw meat. Fast service. The Sunday atmosphere is a bit noisy. A final chat with one of the owners, nurtured by my dialect, was a blast from the past.

A wonderful experience, the owners make you feel at home with their friendliness, hospitality, and delicious food! 10+!

I really enjoyed the daring combination of fish and meat. The dishes were beautifully cooked. Good wine. The price was reasonable for what we ate and drank. My only complaint, but just my opinion, is that I would use well-cooked, low-quality blue fish, as you have shown your skill in doing. Good luck, and congratulations again.

When it came time to pay the bill, the owner, visibly drunk, behaved in a grossly rude way towards a lady.

On a cold winter Sunday, Trattoria del Peso proved to be a pleasant escape from the chaos of the city. With friends returning to the city from faraway places, we were looking for authentic Piedmontese cuisine in a family-friendly setting, without too much formality, and this trattoria delivered. The selection of fresh, beautifully presented food was excellent, with the house menu fully meeting our expectations and needs. The raw meat with truffle shavings was delicious, and the plin and tajarin pasta served as first courses were creamy. What struck us most, however, and what made lunch an experience to remember, was undoubtedly the atmosphere the owners had created: rustic yet elegant, a place where everyone in the room could connect. We'll definitely be back!