Trattoria dal Ragionier In Castel d'azzano

04/03/2026: WONDERFUL EXPERIENCE!!!!!! The chef and his team are exceptional... highly recommended... the chef is super present and truly very helpful and conversational... thank you, chef, for being the lovely person you are... and your beautiful presence... thank you ❤️

03/03/2026: Spending an evening at 12 Apostoli is certainly a truly unforgettable experience. An ancient restaurant, simply wonderful, where you can breathe history, culture, and passion, with a relaxed atmosphere. The staff were impeccable: kind, attentive, and always smiling. Each course is prepared down to the smallest detail, with authentic but not always surprising flavors. The appetizers are admirable, with a wide array of flavors. The sea bass and goat cheese wafer is a real surprise. Fantastic. It's a shame about the first course, where my wife didn't like the smell and taste of the oven-dried yeast... and it is indeed very unique. And the same must be said for the partridge with pearà and brown stock, where the very tender meat was overpowered by a pearà that was truly... too peppery. The wine pairings were good, except for the Barolo, which was perhaps a little dull for the accompanying courses. The sweet wine paired with the desserts was excellent... perhaps a little expensive! The requirement that all diners must choose the same route is limiting.