Trattoria Dal Mago In Morro d'alba

The snails in porchetta sauce and the black truffle and salted butter pasta are excellent. However any dish is delicious!!!

High quality dishes, in a comfortable environment with friendly and polite staff.

Here you eat homemade and with flavors of the past! I ate the rabbit in potacchio which reminded me a lot of my grandmother's cooking!,

Yes, everything is good and genuine, but the prices are exaggerated! For an average first course you spend €15 while for a second course less than €20 there is nothing! A family of 4 can't spend €200 on lunch!

in my opinion restaurant with various positive and other negative points: POSITIVES: quality in general above average, refined dishes and good quality wines, nice and welcoming place NEGATIVES: quantities not too abundant and prices, in my opinion, quite high. Apart from this I give 3 stars and not 4 as it is not possible to witness a scene in which one of the owners (or a waiter) during the evening starts shouting loudly at another waiter with curses and insults of each guy banging cutlery and plates and yelling "I'm leaving tonight!" etc etc. ..another waitress at our table intervenes and comments ironically "don't pay any attention to it: you're at the Wizard's!" ...in my opinion a completely unsuitable joke for the situation, (regardless of the fact that certain scenes should always be avoided!) ..but above all for the type of place (not just any restaurant) and the clientele present (not just groups of young guys but also various couples of a certain age), and also for the type of menu proposed, I would say gourmet and the type of place which still appears refined (with a varied menu of wines, selected desserts, etc.) and which in any case aims to stand out from the average and which also succeeds on a qualitative level!

A satisfying evening in every aspect. Very good food, prepared with care and refined dishes. We are away from the usual cuisine... this choice on my part is much appreciated. Excellent grilled porcini mushrooms. The impeccable service, the Magician a character. We felt truly welcomed... such courtesy is not to be taken for granted. Thank you

The Magician, a guarantee! Password ENJOY! traditional dishes revisited, tasty and tasty... a truly special dinner

We had dinner with an appetizer of cured meats and crescia, excellent cured meats and 6 types. Then we had the typical 7-layer vincisgrassi lasagna from the Marche region. The dessert was ice cream with sour cherries and a tart. Bought a fig loin. Not cheap cost.

Undoubtedly good cuisine characterized by the strong flavors of the dishes offered, especially the meat main courses, if the side dishes are good enough to judge, they brought me some marbled roasted potatoes and a salad already dressed (too much vinegar), informal setting, fast service, or rather in a rush, vast choice of local wine Morro Alba. PRICES a little high but you know it in advance. We will be back for the carbonara which they only make upon reservation.

Op een week tijd bezochten we, wederom, twee maal dit restaurant dat uitblinkt door vriendelijkheid maar vooral door de hoge kwaliteit van de gerechten. Niet alleen rundsvlees dat je overal kan vinden maar nog eens lekker duifje, parelhoen, everzwijn, ... Lekker eten, een goede wijnkaart, zelfs een shop met lokale producten, goed bediening, een aanrader voor wie van het leven houdt.