Excellent, high-quality traditional dishes
Cristina Guerzoni
.
12 Aprile 2026
10,0
Typicality, quality, courtesy in a very nice and welcoming place
Chiara Bignardi
.
02 Aprile 2026
10,0
The food is tasty, good quality, and simply presented, as you'd expect from a trattoria. The portions, however, are rather small, and the prices are similar to those of a restaurant: a small appetizer, a moderate first course, a single-portion dessert, and half a liter of wine—five of us spent 36 euros each.
Patty Pintaudi
.
28 Febbraio 2026
6,0
A welcoming family that makes you feel at home.
Traditional Mantuan dishes prepared with care: superb smoked duck breast, succulent tagliatelle with pigeon, and salami as sweet as grandma's! Congratulations!
Ask Paolo, a great sommelier and connoisseur, for wine recommendations.
Stefania Malvezzi
.
25 Febbraio 2026
10,0
A very welcoming and unique place, with attention to detail and many eye-catching furnishings. Impeccable and fast service, with little wait between courses. Friendly and helpful staff. The food was delicious, and the stay was pleasant.
We had an appetizer, first course, second course, dessert, and coffee.
Highly recommended; I'll definitely be back, especially to try the guinea fowl tortelloni with aromatic herbs.
Davide Lazzarini
.
06 Gennaio 2026
10,0
Excellent traditional food, simple and attentive service. The same goes for the well-maintained rooms. Everything as it should be.
I recommend the cooked shoulder with mustard!
Cristian Lo Nano
.
04 Gennaio 2026
10,0
A very welcoming trattoria, with a quiet and relaxing atmosphere. Attentive, polite, and friendly staff.
The food is fantastic; I had the pumpkin gnocchi with taleggio and porcini mushrooms: I'll remember them for a lifetime. Amazing.
The portions were adequate and the price was right: an appetizer, a first course, a second course, and two desserts came to just over €60 (dinner).
Thank you!
Camilla Besnati
.
04 Gennaio 2026
10,0
An unforgettable New Year's Eve dinner for two. The food was delicious: a platter of cured meats, cheeses, and mustard; I had tortelloni with guinea fowl; my boyfriend had a delicious braised beef with baked potatoes. Special mention for the service: the waiter Paolino was charming, friendly, and punctual, both in ordering and explaining the dishes. Highly recommended!
Matteo Provenzano
.
02 Gennaio 2026
10,0
Wonderful lunch.
A journey back in time, into the flavors of times gone by.
Excellent, fast and attentive service.
Authentic cuisine with a wide selection of dishes.
All around are rustic objects, grandmother's collections, and stills of select, precious grappas.
The mustard... I can't forget it.
I must return soon.
Nika
.
20 Dicembre 2025
10,0
A welcoming, clean, and well-maintained restaurant. The cuisine maintains Mantuan tradition with authentic dishes, generous portions, and authentic flavors.
The staff is friendly and attentive, and service is quick and professional, even at peak times.
The quiet, family-friendly atmosphere is ideal for a relaxing lunch or dinner.
An excellent choice for those seeking quality, courtesy, and simple yet well-prepared cuisine. Recommended
Candido Calore
.
29 Novembre 2025
10,0