Trattoria Da Pocio In Marano vicentino

Family atmosphere, excellent cuisine, friendly, kind and professional staff

Tried it for lunch. Fixed price Homemade guanciale sauce (stewed pork cheek) was delicious, "ossi boiledi" (lessi) was a super local traditional dish, never eaten before, delicious, and the stewed cabbage, a variation on "savory cabbage," was delicious and original. I finally discovered a trattoria worthy of its name, not a reinterpretation of the usual Cantabrian burrata and anchovies, which even the worst pizzerias offer nowadays... A wonderful discovery Very friendly service Basic place, but what kind of trattoria would it be otherwise... Including water and coffee, total €16.50 If I didn't live in Mestre, I'd go there every day and I know I'd be surprised, and only positive ones. I'll be back

The atmosphere is a bit dated but the staff is friendly and the food is really excellent.

I was here again after 1 year for a birthday and I confirm that I was at the DA POCIO trattoria, I didn't go wrong, I reconfirm my previous review with the updated menu attached and I repeat: good food and impeccable service, but for the price of the dishes I expect more quantity, especially for the second courses.

Good quality home cooking. The staff is attentive and friendly!

The company lunch went very well, the dishes were excellent, we ate and drank well, well done!