trattoria da Munsù In Genova

8,4

Basado en 183 opiniones encontradas en 3 webs


tend

68
Di 2.373
in Genova
6
Di 37
di cucina Cucina ligure in Genova

Gestione recensioni

A very good family restaurant. Thank you for the excellent dinner and the hospitality.
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06 Luglio 2026
10,0
It's a trattoria, quite rustic, the stock we ate was good, I liked the pesto
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01 Luglio 2026
6,0
Good food, home cooking. Two first courses, two desserts, water and coffee, €20 each.
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25 Giugno 2026
10,0
A typical Grno trattoria where you can enjoy traditional dishes. Good value for money Good service Excellent food. Highly recommended.
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20 Giugno 2026
10,0
Excellent dinner as usual. It's a must-stop when I pass through Genoa. I'll be back in September for the mushrooms and potatoes: simply delicious. More than reasonable prices.
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08 Giugno 2026
10,0
A typical Genoese trattoria in the port area. It has maintained the quality and recipes of yesteryear. Excellent wine selection.
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02 Giugno 2026
10,0
Excellent, the people are very kind, the food is typical for those who come from outside Genoa since they make the real Genoese pesto, I would have something to say about the place but it's fine like this
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24 Maggio 2026
10,0
A dreamy old trattoria. Stepping inside takes you back more than 50 years. Iconic Genoese and Piedmontese dishes are simply extraordinary. The quality of the ingredients is excellent; the pesto is fabulous. The stockfish and tripe are worthy of a lifetime. The zabaglione is sublime.
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16 Maggio 2026
10,0
Excellent service. I had a first course, second course, dessert, and coffee. The dishes were of excellent quality.
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15 Maggio 2026
10,0
Gentili, the pesto is very good. Good
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13 Maggio 2026
10,0

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8,4
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Recensioni

Malatesta Mara

30/04/2026: This restaurant was definitely off the road but well worth the visit. It's pretty popular so if you get there during the lunch hour be prepared to wait. The food is definitely worth waiting for in the view is absolutely beautiful.
02/04/2026: The trattoria has been run by the Malatesta family for two centuries. Mother and elderly aunt in the kitchen, daughters Mara and her sister in the dining room. The truly excellent local cuisine, the atmosphere, and the family feel, along with excellent value, are unparalleled, so much so that it's worth traveling with my wife from Camogli two or three times a week. A trattoria that's always busy, open only on weekdays and Sunday lunchtime, and not on Saturdays, because the goal isn't to maximize profits, but to support the family. You can feel the beauty of the past, and I hope a place like this continues to exist.
8,4
256
Recensioni

Nostromo

08/07/2026: As often happens, it is necessary to have lunch in these trattorias, perhaps more out of the way but with great quality and modest prices.
05/07/2026: We didn't eat badly, the mixed fried food was a little sparse but everything else was good.

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