The waiter (I think Luigi himself) was super friendly and made for a very pleasant dinner. Not only were we served very well, but the food was also really delicious! Definitely recommended!
Senne Daems
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13 Marzo 2026
10,0
A trattoria just the way we like them! Delicious flavors
Andrea Bourquard
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13 Marzo 2026
10,0
Fast service, polite staff, and great food.
Luigi.... a great personality, makes you feel welcomed in a family atmosphere.
Great!!!!!!
Francesco Crispino
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28 Febbraio 2026
10,0
A 5-star experience...
Delicious dishes, expertly prepared with seasonal ingredients.
Bucatini with broccoli, anchovies, "muddica," raisins, and pine nuts is mouth-watering.
Fresh vegetables with the authentic flavors of our land.
Exceptional staff and service...kind, fast, and helpful.
The host, Luigi, will welcome you and make you feel at home.
Highly recommended!!!
Carolina B.
.
28 Febbraio 2026
10,0
Simply fantastic, everything perfect.
My first time here, it feels like home!
For the owners, I just think it's a pleasure to see the empty plates (I assure you, the dishes are plentiful). Everything is truly excellent!
Santo Occhipinti
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20 Febbraio 2026
10,0
Here I enjoyed the delicious cuisine and the owner Luigi's spontaneous kindness. A few tables in a simple setting will introduce you to the local flavors, at a fair price. The wine list offers some good choices, which I recommend checking out. A must-visit if you're in Ragusa. Reservations recommended.
Andrea Costa
.
17 Febbraio 2026
10,0
Small restaurant. Excellent food, excellent courtesy and friendliness. I was also surprised by the very fair prices. I can't wait to return.
luisa fioretti
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07 Febbraio 2026
10,0
A very pleasant evening and a warm welcome from Mr. Luigi. Excellent mozzarella and tomato starter. Homemade pasta dishes, and a very affordable drinks menu. Thank you.
machine127
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01 Febbraio 2026
10,0
Spectacular cuisine and truly delightful service. Every dish was meticulously crafted, with authentic flavors and top-quality ingredients.
A special added bonus was the owner, who kindly shared a bit of his past with us through two photographs hanging in the restaurant: a simple yet deeply moving moment, making the experience even more personal and authentic.
A heartwarming trattoria, highly recommended.
Carmela de Benito Abelló
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17 Gennaio 2026
10,0
I loved the ricotta ravioli. The ribeye steak, however, was a very small slice for the price. The atmosphere is pleasant, a homey, family-run restaurant, not fancy.
Jeannie Rangel
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08 Gennaio 2026
10,0