At Linetta, we're greeted by the very kind Giampaolo and Antonio, who pay attention to their customers' needs and create a family atmosphere. The food is excellent, both in terms of the quality of the ingredients and the way it's prepared. It's definitely an unforgettable experience.
Marina Gamboni
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26 Febbraio 2026
10,0
EXCELLENT RESTAURANT. HIGH QUALITY FOOD.
Alessandro Millarelli
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23 Febbraio 2026
10,0
If you want to eat well in a family atmosphere, come. Be careful...book in advance...
giuseppe mordocco
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12 Dicembre 2025
10,0
Family atmosphere, top-notch cuisine, fresh, top-quality ingredients; you can taste it in every bite. The service is always top-notch.
Samantha Anahi Dispari
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11 Dicembre 2025
10,0
A selection of excellent raw materials, excellent typical dishes, an enviable quality/price ratio, generous portions, I was speechless, I recommend this place to anyone who wants to try excellent typical cuisine
Francesco Ciccone
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30 Novembre 2025
10,0
Family atmosphere, very welcoming, simple and very authentic cuisine, just how we like it!
nikka masc
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21 Novembre 2025
8,0
What a pleasant surprise to have lunch at this restaurant! The menu was extensive, and the macaroni with red ragù and other tasty dishes were delicious. The breaded lamb chops were equally good, and the wild boar stew was delicious. The zuppa inglese was sublime. The price was reasonable. Thanks to the entire kitchen team.
Lanfranco Canale
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15 Novembre 2025
10,0
Excellent experience: kindness, quality, and flavor!
Our table of 15 was completely satisfied, and even us vegetarians/vegans enjoyed a delicious meal: bruschetta with truffle, porcini mushrooms, and potatoes (dreamy), fresh mushroom pasta, and chestnut and chickpea soup.
The staff was helpful, welcoming, and generous (they gave us their precious chestnut bread), genuinely interested in satisfying everyone's preferences (even that of a 1.5-year-old). It's rare to find a place like this!
Ilaria Malitesta
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11 Novembre 2025
10,0
If you eat mushrooms here, it'll be really hard to eat them anywhere else! TOP! I loved every bite 🥹
Martina Ingegno
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18 Ottobre 2025
10,0
I had lunch at this trattoria and found the owners very friendly and professional.
I had a first course made with water and flour, with porcini mushrooms and sausage (boscaiola), which was very good. For the second course, the veal with porcini mushrooms was decent.
All washed down with a quart of wine 🍷
Mauro Bacc-80
.
10 Ottobre 2025
8,0
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