Trattoria da Emma In Massa

Ate really well Cozy place Perfect service, normal prices. Excellent quality of ingredients. What more can I say Try it to believe it.

Typical Massa restaurant... all the home-made first courses are excellent, especially the tordelli, in my opinion the best in the area... both the owner and the waitresses are always very friendly... by notifying a few days in advance it is possible to request gluten-free pasta (made at home) and the panzanelle.. I recommend

It was the first experience and I can confidently say that everyone thoroughly enjoyed the dinner. The price is more than acceptable. A particular note for anchovies and seafood lasagna. Ample parking.

We went there on Sunday evening with friends from the sea who always want to try new places in our area. They were amazed at the quality of the food, enough to do it again. Compliments also to the very kind and friendly waitress. What to say!!! We'll be back

Trattoria like you can't find anymore. Tordelli and fairytale panzanelle in a location straight out of a fairy tale.

La Trattoria presenta una struttura che, inizialmente non suscita buone sensazioni, di un discutibile apetto vecchio stile, infelice, superato e un po' stantio. Al contrario con il menù e le successive pietanze, si spalancano consistenti valutazioni positive. Alla prima lettura, viene facile intuire, che la cucina ha il suo punto di forza nei piatti tradizionali Massesi. I Tordelli alla massese con un meraviglioso ragù, le tagliatelle ai porcini superlative, le gustose polpette fritte prelibatezza insuperabile che, una volta finite, ne vorresti ancora. In una simpatica recensione letta sembra "creino dipendenza". E poi questa sera siamo stati fortunati, fuori menù c'era un coniglio alla cacciatora da leccarsi i baffi. Tutti i piatti divinamente cucinati nel modo tradizionale delle nostre nonne, abbastanza generosi, serviti puntualmente con gentilezza e efficienza. Per finire gli ottimi dolci. Prezzo veramente onesto. Ci dobbiamo tornare per assaggiare le altre specialità. Complimenti!!!

Like grandma's cooking! The Trattoria has a structure that initially does not arouse good feelings, with a questionable old-fashioned appearance, unhappy, outdated and a little stale. On the contrary, with the menu and the subsequent dishes, consistent positive evaluations open up. Upon first reading, it is easy to understand that the cuisine has its strong point in the traditional Massesi dishes. The Tordelli alla massese with a wonderful ragù, the superlative tagliatelle with porcini mushrooms, the tasty fried meatballs, an unsurpassed delicacy that, once finished, you will want more of. In a nice review I read, it seems "addictive". And then this evening we were lucky, off the menu there was a mouth-watering rabbit hunter. All dishes divinely cooked in the traditional way of our grandmothers, quite generous, served promptly with kindness and efficiency. To finish, the excellent desserts. Really honest price. We must return to try the other specialties. Compliments!!!

The food is excellent, the waitresses are quick and kind, I recommend booking a very popular place first,

Good food, arrives after 10/20 minutes. The menu is a little sparse, especially a few first courses and desserts. Fairly fair price.

Sono stata con amici in questa trattoria e devo dire che ho mangiato molto bene in modo genuino, con semplice scelta di piatti ma tutti di ottima qualità. Locale alla buona, molto semplice ma caratteristico ed accogliente….forse un po’ troppo vintage. Abbiamo speso 40 euro a testa, forse un po’ troppo per mangiare con tovaglia e tovagliolo di carta, soprattutto senza poter consultare il menu ed i prezzi Comunque, nell’insieme, l’esperienza é stata positiva