On Sunday we were invited to the confirmation of our nephew Leonardo,,,we are from Rome, we ate very well 💯💯 the real Emilian cuisine😍,,,both the first and second courses of meat cooked by expert hands 🏆🏆,,,compliments to all the people who work there no,⭐⭐⭐⭐⭐⭐⭐
Anna Settimi
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22 Ottobre 2025
10,0
Fantastic dishes, family atmosphere, worth trying
Emilio Bernardini
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15 Ottobre 2025
10,0
Bollo is no longer just about the famous tagliatelle; they've developed a series of top-notch dishes. Among traditional cuisine restaurants, it's certainly one of the top establishments in the Modena area. The wine list may not be particularly extensive, but it has everything you need and more. Prices are slightly higher than average, but the excellent quality justifies it. I always love returning.
Massimo Sereni
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05 Ottobre 2025
10,0
Always a hit, excellent cuisine, amazing tagliatelle and the rest too. Impeccable service, highly recommended.
Franca Tinti
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26 Settembre 2025
10,0
Excellent food, tagliatelle with ragù, devastating, they are so good
mirco battistini
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25 Settembre 2025
10,0
Simple menu, welcoming, excellent food.
Maurizio Pianfetti
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06 Settembre 2025
10,0
It's a trattoria serving traditional Bolognese fare in a family-friendly yet refined atmosphere, and the food is excellent. The price-to-value ratio is more than reasonable. The only drawback is that it's located in a remote town; if it were right in the heart of Modena, it would probably be a rather exclusive establishment.
Pier Luigi Devescovi
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06 Settembre 2025
10,0
An experience of taste and pleasure in what we do, in the ancient culinary art, sometimes simple or refined, but never banal.
The food was excellent, the service very attentive, and the atmosphere truly pleasant. I will obviously return.
Marcello Dicembrino
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25 Agosto 2025
10,0
Half the baked potatoes were a little undercooked, but I didn't want to say anything because the lady was already giving us a dirty look. The young waiter and the man at the counter, however, were very nice. The meat was very good, and so was the risotto with radicchio and Lambrusco. The dessert portions were small.
A. A. de la Vega
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15 Agosto 2025
6,0
Like eating at home, a family atmosphere that you can feel, authentic traditional cuisine, a few dishes but well-made, only one note on desserts, we can do more.
camilla guidi
.
06 Agosto 2025
10,0
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