Trattoria Cerere In Torino

7,8

Basado en 258 opiniones encontradas en 4 webs


tend

726
Di 4.618
in Torino
313
Di 1.650
di cucina Italiana in Torino

Gestione recensioni

We ate well in a quiet setting and paid a fair price. I'll be back!
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19 Luglio 2026
10,0
Clean place, nice decor, good quality food. The best for a quick, relaxed lunch.
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15 Luglio 2026
10,0
We had lunch here twice, once during the week and chose the daily menu, and once on the weekend. The veal with tuna sauce and Russian salad were superb. Excellent value for money.
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12 Luglio 2026
10,0
A classic trattoria with good Piedmontese dishes, in keeping with the local style. Service is sparse. The house wine, served warm, is below expectations.
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06 Luglio 2026
6,0
A typical Piedmontese restaurant. Excellent cuisine, traditional dishes prepared with attention to every detail, and attentive and friendly staff. A relaxing and delicious family lunch. Congratulations to everyone, we'll be back!
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05 Luglio 2026
10,0
Intrigued by the famous (or infamous?) TV show "4 Ristoranti" dedicated to Turin's piole, we decided to try it. Given that Turin's piola no longer exists, it's supposed to be a trattoria with a somewhat modern approach. In short, perhaps our expectations were too high, but we weren't satisfied. Vitello tonnato was very bad, and the plin were very heavy. The desserts were good. Overall, an average place.
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21 Giugno 2026
6,0
Very good experience Beautiful place
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21 Giugno 2026
10,0
Very delicious food , my experience is most interesting
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21 Giugno 2026
10,0
I went for lunch today and was truly satisfied. I chose the €35 tasting menu: The appetizers included veal with tuna sauce, Russian salad, Bra sausage, and, as an alternative to the Fassona tartare, I chose two tomini cheeses accompanied by sauces. For the first course, I could choose between agnolotti with roast beef sauce and gnocchi with blue cheese and pears. For the second course, I opted for the Fassona tartare with caramelized onions and parmesan cream, truly excellent. To conclude the meal, I chose bunet or panna cotta for dessert, both traditional Piedmontese treats. The portions were generous from start to finish, and you could sense the attention to the quality of the ingredients. Kudos also to the staff, who were extremely kind, helpful, and professional. An authentic Piedmontese trattoria that I would definitely recommend to anyone looking for traditional cuisine, generous portions, and a welcoming atmosphere. I will definitely be back.
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13 Giugno 2026
10,0
We went for lunch today and chose their budget lunch menu, and the value for money is undoubtedly excellent. The dishes are simple but very good, with great attention to detail. This makes me want to try the trattoria's à la carte menu, perhaps in the evening. Excellent service; the young man who seated us was attentive and accommodating to our needs.
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10 Giugno 2026
10,0

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13/06/2026: Very friendly and kind, for now only tried the bar, the intention is to try aperitif and dinner.
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