Maybe we had the day wrong, the girl at the reception was not in a good mood, she welcomed us with difficulty, and at the request for coffee she raised her eyes and snorted with a clear gesture of annoyance, I'm sorry but the very nice, well-kept and clean environment was overshadowed by the girl on duty
ornella ellena
.
09 Marzo 2025
6,0
Proprietaria gentilissima, cordiale e ottima cucina come da tradizione.
Consigliatissimo, qualità prezzo ottimi!
Maria P
.
07 Marzo 2025
10,0
Excellent price/quality! The tajarin with sausage ragù and pumpkin gnocchi with gorgonzola were very good, good choice of wines and the veal stew was delicious, the meat very tender! Recommended and right in the center of Bra.
Giulia Pennacchioli
.
15 Febbraio 2025
8,0
Excellent restaurant! Authentic, quality dishes and adequate portions. Good quality/price ratio.
Ivana\ Do
.
09 Febbraio 2025
8,0
Excellent characteristic Piedmontese cuisine at fair prices. Well done
Gilberto Crevena
.
06 Gennaio 2025
10,0
ate well, excellent home cooking with typical local products from the Bra area, good wine, average prices, courtesy of the staff and a very comfortable place.
Marco baudo
.
05 Gennaio 2025
8,0
Evening with friends in a very welcoming restaurant. Excellent food especially the very special sausage risotto
Riky Alessandrini
.
05 Gennaio 2025
8,0
Excellent food, typical Piedmontese cuisine
Cinzia Brignone
.
18 Dicembre 2024
8,0
Really enjoyed this place! We stopped by for dinner and had Vitello Tonnato and Acciughe al Piemontese to start (the acciughe was a standout). For primi, we chose the Gnocchi al Blu (with gorgonzola cheese sauce) and Ravioli with Butter & Herbs 🌿, both well-prepared and flavorful.
For dessert, we had the Panna Cotta with Sambuca Honey—as a panna cotta fan, I thought it was really good and a nice way to end the meal.
The cozy atmosphere and friendly service made the experience even better. Definitely worth a visit!
Darina Mann
.
14 Dicembre 2024
10,0
Abbiamo mangiato benissimo: gli antipasti sono saporitissimi e appetitosi, li abbiamo ordinati quasi tutti per condividerli e assaggiarli e non saprei dire quale fosse il migliore; i primi non abbondantissimi ma molto gustosi, nei tajarin al ragout c'era tanta pasta quanto condimento, una vera delizia, così come gli gnocchi al blu di Bra.
Dolci fatti in casa, se avete ancora posto nella pancia provateli, lo zabaione al moscato ci è piaciuto un sacco. prezzi onestissimi, importante prenotare perchè la sala è piccolina
Pepitaviaggiatrice
.
03 Ottobre 2024
10,0
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