Well cooked and well presented food! The hot Tuscan appetizer and the aubergine tower are delicious! The first courses and side dishes are excellent, even if the portions are not abundant! The owner is very nice!
To return!
Cristina
.
04 Aprile 2024
10,0
True Arezzo tavern, splendid atmosphere! Kind and engaging staff, simple but impeccable. Ate very well traditional dishes, drank a good bottle of wine recommended by the house. Nice experience, very local
Aurora Riponti
.
02 Aprile 2024
10,0
My husband and son, I, had dinner at this place on Easter evening. As soon as we entered, the family atmosphere welcomed us, like the person who invited us to sit at the table. I can only confirm the rest of the positive reviews. Excellent welcome. Despite being in the center of Arezzo and on Easter evening where the pace is frenetic, the service was attentive, fast and really friendly! I recommend the ribollita and in any case everything is of excellent quality! We will definitely be back.
Viva Giulia
.
02 Aprile 2024
10,0
Highly recommended, the staff wins you over with their friendliness. The dishes are excellent.
Niccolò Toldo
.
01 Aprile 2024
10,0
I went for lunch on Easter Sunday, me, my wife and my 2 boys. We ate really well. The friendly owner often stopped to explain the origin of the raw material without ever being intrusive. I found quality and tradition of Arezzo and Tuscan cuisine. Well done, keep it up. Greetings from Naples
Salvio Borriello
.
01 Aprile 2024
10,0
Very particular place and dishes that are nothing short of spectacular. We had a typical Tuscan appetizer, ribollita, tripe with ragù, tagliatelle with mushrooms and desserts... all good to say the least. We will definitely return on one of our visits.
emanuela borin
.
30 Marzo 2024
10,0
Dogs permitted. Choose accordingly.
Jay Glacy
.
24 Marzo 2024
6,0
I had dinner last night in this lovely place in the center of Arezzo with a friend of mine. We shared each course, starting with a Tuscan appetizer (various cured meats, croutons and cheeses), continuing with two first courses, namely tagliolini with mushrooms and pici with ragù, concluding with a delicious charlotte. The food was very pleasant and right in portions, accompanied by a cheering and welcoming service, even if with some small flaws. I will happily return.
francesco brini
.
21 Marzo 2024
10,0
Fantastica esperienza in quel di Arezzo.
Arrivato per un viaggio di piacere in questa splendida città e non conoscendo posti, mi sono fidato dell’istinto e ho passato una bellissima serata i questa location molto semplice , pulita e situata nel cuore della città.
Ottimo il servizio e la consulenza sui piatti proposti da Luca , simpaticissimo padrone di casa.
Primo passaggio con uova con tartufo e tartare di carne.
A seguire tagliata con rucola e grana ed una fantastica acciugata (tagliata con acciughe e capperi) antica ricetta aretina
Tutti e quattro i piatti veramente eccellenti, sia per qualità che per preparazione e presentazione.
A chiudere , panna cotta e cantucci con vin santo , anche questi eccellenti.
Michele D
.
03 Gennaio 2024
10,0
Tucked in a side street off Via del Corso, this local restaurant had an appealing menu. Two of us started with their lovely caprese with its mound of burrata in the center while tried their Greek salad. A generous platter with fresh tomatoes, cucumber and onion. For mains, we sampled their wide pasta with Bolognese sauce, tagliatelle with mushrooms, and the grilled boneless chicken breast over sautéed radicchio. All very tasty! It seemed like we were the only non-locals, a good sign.
Bi-coaster
.
19 Ottobre 2023
8,0
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