As always, we ate very well, the food was very tasty, well prepared, and there were various choices of dishes.
Raffaella Bonetti
.
21 Settembre 2025
10,0
Slow service, overly salty stuffed belly.
Gianpietro Massetti
.
04 Settembre 2025
6,0
Traditional meat-only cuisine with a wide selection of appetizers, first courses, and anything else you could desire. The food is well prepared and generous portions are also included. The spit-roasted meat is excellent.
Renato Archetti
.
03 Settembre 2025
8,0
The cured meats and the cheese made by the owners themselves are delicious, and the skewered polenta is delicious.
Congratulations.
Nadia Farina
.
30 Agosto 2025
10,0
Everything was very good, the dishes were tasty and plentiful.
An honorable mention goes to Michela, who did me the favor of reserving a table for me.
She was very professional and infectiously friendly.
Fabio Conchieri
.
25 Agosto 2025
8,0
The skewer was well cooked, but I prefer the one made between Valle Sabbia and Tremosine with mixed potatoes and sage. Worse than awful in a coffee after a meal.
Lorenzo Magrograssi
.
24 Agosto 2025
8,0
Neither infamy nor glory. The place is the same as it was thirty years ago, with the same menu. There's much better in Gussago.
Lielisa Corti
.
14 Agosto 2025
6,0
Superb food, staff, and atmosphere!!!! We went in April with our English cousins, and they want to return to Brescia, most likely for the Canalino spit roast. We returned today with friends from Lucca, and they also want to return to Brescia for the Canalino spit roast. My husband and I decided not to invite those people we really don't like to the Canalino, otherwise...
Domenica Mastrosimone
.
03 Agosto 2025
10,0
Highly recommended. Reservations are recommended. Excellent skewers and polenta, and delicious casoncelli.
Antonia Maria Bucci
.
22 Luglio 2025
10,0
Trattoria spartana con servizio velocissimo e in quantità generosa. La qualità è discreta. Il tris assaggi di primi ci ha permesso di assaggiare un risotto ai funghi ben cotto buono ma non speciale. Casoncelli buoni ma non sembravano casalinghi. Lo spiedo incredibilmente abbondante tenero ma un po' asciutto. Buono il tiramisu casalingo. Prezzo: tris di primi uno spiedo di carne che era tanto per due, verdure grigliate, patate al forno ( molto buone) polenta integrale, un tiramisù, due caffè due bottiglie acqua, niente vino 59 euro. Credo che sia onestissimo. Ci diamo fatti dare in asporto un cabaret di avanzi... Ultima nota: hanno una produzione di formaggi locale che merita una sosta
Roberto A.
.
01 Giugno 2025
8,0
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