A charming trattoria with delicious food and friendly staff.
Alberto López
.
02 Dicembre 2025
10,0
A trattoria like they used to be. Unrivaled value for money, friendly service, and a delightful atmosphere make for a timeless yet delicious evening!
Andrea Lavelli
.
29 Novembre 2025
10,0
One of the very few places left in Milan where good food and friendly service reign supreme. Everything is sincere, authentic, and genuine, as you'd expect from a trattoria with a taste of times gone by.
Generous portions, zero wait times, lots of smiles, and a bill you won't find anywhere else. I can't wait to go back, thanks for the wonderful evening! 😍
Simone
.
12 Novembre 2025
10,0
Excellent authentic Italian food. Nice service and personal. Charming atmosphere. Charismatic and kind owner.
Salvador Fandiño
.
10 Novembre 2025
10,0
There's no such thing as a true, honest trattoria like this in Milan anymore. Excellent food and super friendly staff!
daniele bitetto
.
08 Novembre 2025
8,0
At Trattoria Bolognese da Mauro, hospitality envelops you like a warm embrace, and you instantly feel at home. The service is sincere, the smile genuine, and the dishes reflect tradition with the strength of authentic flavors.
We began with a platter of cured meats and gnocco fritto, a simple harmony of quality ingredients. Then came the trio of first courses: tortellini with cream, gramigna with sausage, tagliatelle with ragù—every bite a hug, every aroma a caress that speaks of home.
If you're looking for the true soul of Bolognese cuisine, this corner of the table is a little treasure worth preserving. And I already long for the moment to return.
Giulia Brioschi
.
06 Novembre 2025
10,0
A trattoria like it used to be... Ruggero's warmth and friendliness are ready to welcome everyone with open arms. Fried gnocchi to start, paired with a nice, chilled red wine. For our first courses, we tried passatelli in broth, tagliatelle ragù, and tagliatelle with mushrooms. All excellent. The ragù was superb. We asked Ruggero for advice on the second courses. Just to try one, because the first courses are generous. Finally, we had the pork shank with puree... a poem. To finish, a homemade tiramisu. In any case, it's absolutely worth trying... the added value is Ruggero himself, whose spontaneity makes you feel at home. An uncle you haven't seen in a while, but who, after five minutes at the table, you regret having visited only a few times. Good, simple, 5-star cuisine at a very reasonable price considering the area. See you soon, Ruggero!!!!
Francesco Marino
.
03 Novembre 2025
10,0
Everything was perfect. Highly recommended.
eleonora mancini
.
02 Novembre 2025
10,0
un tuffo nella mia Milano degli anni 70…
Ambiente molto familiare e accogliente
Buono tutto !!!
Da raccomandare a chi vuole provare le specialità milanesi, ma anche quelle bolognesi !
SteveCats
.
26 Luglio 2025
10,0
Find the Whatsapp number on their Facebook page, message them for a reservation, and enjoy a wonderful meal. This place was a highlight of our two weeks in Italy - the staff was friendly and the food and wine were delicious. Get the gnocco fritto for sure, and I'd recommend the three pasta dinner. We let the chef choose, and it was incredible (though we couldn't finish the 3rd pasta - big portions).
John L
.
26 Luglio 2025
10,0