We tried the Florentine steak. It was well-prepared and tasty. The staff was friendly and helpful. Recommended.
Roberto Ardesi
.
11 Giugno 2026
10,0
Excellent Florentine steak at a fair price
Roberto Sanasi
.
10 Giugno 2026
10,0
Saturday lunch... it was a real discovery!! Everything was really good and the portions were very generous! The plus??? The famous horse tartare ❤️
Simona Trebeschi
.
08 Giugno 2026
10,0
The food is always good, and the service is prompt!
Luigi Pasinetti
.
07 Giugno 2026
8,0
The best meat, the best service, fantastic staff. You feel at home.
Cristian Carletto
.
07 Giugno 2026
10,0
A small-town trattoria that inspires trust just by looking at the location!
The staff is attentive, friendly, fast, and courteous.
Excellent food, from the appetizer to the Florentine steak, including a delicious tiramisu.
The wait time was reasonable even though it was busy, and the bill was more than fair.
A truly wonderful discovery!
Stefania Martinelli
.
06 Giugno 2026
10,0
The Antico Sole restaurant in Botticino is a must-visit for Brescians, a true destination for excellent meat and traditional dishes. The location is simple but welcoming, and the service is superb. Highly recommended.
luigi stargiotti
.
23 Maggio 2026
10,0
In a rustic and convivial atmosphere, an ancient tavern where spit-roasting is a tradition, excellent Florentine steaks
massimo Turati
.
18 Maggio 2026
8,0
I absolutely recommend this place! On an evening with friends, we didn't miss a thing! Mixed appetizers with authentic cured meats, Russian salad, spring onions, and various appetizers, which we enjoyed alongside some truly excellent tartare: both the beef and horsemeat tartare are worth trying, seasoned, according to tradition, by the very friendly owner... A trio of first courses, all absolutely delicious and made with quality ingredients... Finally, the Florentine steak... Delicious and melt-in-the-mouth! The dessert was very popular, and the wine was excellent too. The service was courteous and prompt... The quality/price ratio was very good. Overall, everything was truly appreciated!!
Cristian Pasotti
.
09 Maggio 2026
10,0
There were four of us and we ate wonderfully. Everything was meat-based, with a cured meat appetizer. The staff was incredibly friendly. The seasoning on the beef tartare was distinctive!
Eleonora Bruni
.
03 Maggio 2026
10,0
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