Trattoria Angiolino In Signa

10/07/2025: I had dinner at this restaurant, but only after making a reservation. Even though I was alone, I'd tried several times, but without a reservation, it was always packed. This historic restaurant has two rooms: one with the bar and a few tables, and then a second, larger and more spacious room. The place is clean, as is the small bathroom. The artwork hanging on the walls is also beautiful, with a QR code to find out the artist and price. The staff is always friendly, even when they had to tell me there was no room. They even explained why the ribollita soup, which I'd so much wanted, was missing from the menu: it simply wasn't in season for some ingredients, like cavolo nero. On the other hand, it was tomato season, and therefore the delicious pappa al pomodoro they recommended. I would have had a second course instead of dessert, but after the meat, I was full. The fillet steak was cooked perfectly, rare but not cold all over. The Florentine steak at the adjacent tables was beautiful, but it would have been too much for me on its own. I highly recommend it! It's truly one of the few trattorias that doesn't have a touristy feel. I still recommend booking.

08/07/2025: My husband and I are VERY happy to go there...FANTASTIC AND SIMPLE people...VERY GOOD AND GENUINE FOOD...THANK YOU ALWAYS