We went in the evening for a birthday dinner: excellent location near the fireplace, friendly and attentive managers, aperitifs with excellent appetizers, first courses (bis pizzoccheri and tagliatelle with wild boar sauce), second courses (polenta and wild boar or polenta and salami), apple pie, red wine from Valtellina, coffee and coffee killer... what more could you want?
Ben Nies
.
09 Marzo 2025
10,0
Always a guarantee.....everything is for everything...
stefano casartelli
.
27 Febbraio 2025
10,0
I recommend it to everyone, if you want to get some fresh air and eat well, come here!
Alessia Vaglica
.
03 Febbraio 2025
10,0
friendly staff and beautiful place
Luca Giordano
.
21 Gennaio 2025
10,0
The breathtaking view compensates for the difficult road and inconvenient parking, after all in the mountains you can't expect a motorway and a parking garage for cars (thank goodness)
The courses, in addition to being plentiful, are excellent, the choice is not wide especially for the first courses (3).
Satisfactory service and with the right timing.
A note of merit to the young waitress, who is very nice as well as capable.
2 starters 4 first courses 2 second courses with polenta, wine (bottle), water, 4 coffees, 3 desserts 4 bitters total: €132 (excellent quantity/quality/price ratio)
I'll be back for lunch
davide palumbo
.
19 Gennaio 2025
8,0
The place is very easy going, it takes you back to the past, but the food is very good and genuine, I recommend it
ste muso
.
16 Gennaio 2025
10,0
Excellent lunch with appetizer, cold cuts, cheese and pizzoccheri. Moderate prices except for bulk wine, 6 euros for 1/4 exaggerated
guido lancini
.
11 Gennaio 2025
8,0
La migliore tagliatella al ragù di cinghiale che io abbia mai mangiato😍
il servizio ottimo , camerieri disponibili e sempre con il sorriso sul volto, i proprietari gentilissimi.
qualità prezzo ottima.
ci ritornerò sicuramente
Anjeza K
.
13 Dicembre 2024
10,0
My partner and I found this place by chance, while we were looking for a restaurant near Erba. We loved everything: from the steep roads to reach it, to the view you can enjoy once at the top; from the menu on the blackboard brought directly to the table, to the wood stove that creates this warm environment.
Really homely and welcoming atmosphere, we immediately felt at ease.
Delicious and plentiful goat cheese, pizzocheri and polenta with cheese.
We can't wait to return to try the desserts
federica villella
.
27 Ottobre 2024
10,0
We ate on Sunday for lunch with a fixed menu. Beautiful terrace overlooking the lake and mountains. Attentive and kind service.
Good quality/price ratio. Starting/arrival point for a beautiful trek.
Claudia Castagnani
.
22 Settembre 2024
8,0
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