Trattoria Aldente In Torino

It's a true immersion in Turin's cuisine and traditions. The experience was a successful blend of excellent flavors and impeccable service, though the ambiance might not be to everyone's taste. The dishes we tried (especially the Turin classics) were very good and carefully prepared. The quality of the ingredients and the faithfulness to regional recipes are evident. A true pleasure for those seeking the authentic flavors of Piedmontese tradition. The staff was extremely kind, helpful, and attentive. Their hospitality and professionalism made the lunch extremely enjoyable, contributing to a truly relaxed and welcoming atmosphere. The ambiance was the only element that didn't entirely convince me. While it's undeniably characteristic and historic, offering a total immersion in another era, those seeking modern or minimalist design might find it a bit heavy or dated, but those who love the decor of old Turin will feel at home.

We arrived on Saturday with a travel companion. There were 23 of us, including two kids with very delicate palates. The staff was incredibly friendly; they ate the same menu as us adults. The portions were generous and delicious. The kids? They even mopped up their plates with bread. Everyone thoroughly enjoyed it, I'd say. If you're even just passing through, give it a try; it's truly worth it. A heartfelt thank you to all the staff for their kindness and friendliness.

I ate very well and the waiters are kind and offer a fast service.

Good value for money, recommended

French people here : we've been there 2 times with my girlfriend, and it was very good (typical food & wine, good prices, great service) !

Good food, friendly staff, reasonable prices. The location is in one of Turin's most picturesque areas. Recommended

We've had dinner here both times we've been to Turin, and the food is amazing!!! On the first day we shared a duck appetizer with a herbed butter sauce and apricot jam; for the main course, a roasted rabbit sirloin with spinach and potatoes; and on the second day, a super-delicious, perfectly cooked beef steak accompanied by sautéed green beans. On the second day, we had "Agnolotti" pasta for starters, and "Tagliata di bovino" and "Cappello del prete di bovino" for main courses. The dessert was delicious!!! Everything was a 10/10; we'll dine here again whenever we're around.

A small, authentic trattoria in a quiet location in the center of Turin with a fine selection of typical local dishes. The food is truly delicious, and the house wine (bianco) is also very good. Attentive, very personal service.

Very good Piedmontese cuisine. The manager is very efficient and fast (she speaks excellent French). Finally, there's no background music, which allows you to participate in conversations.

Trattoria tipica piemontese. Giusta selezione dei piatti. Accoglienza calorosa da parte dei proprietari e flessibilità nell’accoglierci a tarda ora. Piatti favolosi e che fanno ricordare i sapori di casa. Dolci eccezionali. Da riprovare se tornassimo a Torino!