Trattoria Al Faro In

The facade of the restaurant does not do justice to the interior. A contemporary and elegant venue, the professional service wouldn't go amiss if it were more confidential and offered primarily the fresh fish on the counter, good and plentiful dishes, and a vast choice of wines.

Simply the end of the world. Everything fresh and cooked in a sublime way. Compliments.

Recommended by a local as wondering the streets of Sciacca. Nestled close to the harbour this modern decor isn’t your typical trattoria. Food is humble and seasonal, beverages are artisan and local.

Very good food price performance OK

A place that we have known for a while, everything is always perfect, dishes, service, everything!! I recommend it

Very nice environment, new and clean. The parking location is not exactly the best but the view of the port is worth it a lot. Being a seafood restaurant, it specializes in fish-based dishes, which are very fresh given that the restaurant is located exactly 2 steps away from the fishing boats. Abundant dishes, just the right amount without exaggerating and with a nice presentation. Service was normal, a little slow perhaps due to the crowd but still friendly. Fair price (we paid €40 for a menu but it included everything: starter, first course, second course, dessert, water and house wine, all excellent). All in all a nice experience. If you are passing through, therefore, it is quite recommended.

Excellent restaurant. Modern and elegant environment (unexpected). Fantastic food. The best tuna tartar of my life, an excellent pasta alla Norma. Excellent wines. Very professional and prepared service. Nice owner and rightly proud of his place.

From the outside it might seem more like a trattoria than a restaurant, but once inside you are greeted by an elegant and refined environment, with cream and white tones that give refinement without being oppressive. The atmosphere is pleasant and welcoming, perfect for both an informal lunch and a special occasion. The menu focuses mainly on fish, with very few options for those who prefer meat or vegetarian dishes. A strong point is the opening hours for lunch, which extend until well after 3pm, making it an ideal choice for those who travel or want to have lunch more calmly. Prices are balanced, especially considering the location on the port, and the restaurant turns out to be a little hidden gem for lovers of good food. The service is excellent: the staff is kind, cheerful and very attentive, with impeccable organization that guarantees speed and efficiency. The active presence of the owner in the room is a further sign of care and attention towards customers. Highly recommended, also for the possibility of continuing the experience with a pleasant walk in the nearby historic center.

Ottima cena e Rapporto qualità prezzo nella media. A fine cena anche un raviolo di ricotta per suggellare una serata post lavoro sicuramente gustoso e rilassante. Ci tornerò sicuramente ancora.

Siamo stati in questo ristorante sul mare con grandi aspettative, anche perché due dei miei amici, esperti recensori di ristoranti per un noto gruppo di cucina stellata, ne avevano sentito parlare molto bene. Purtroppo, l’esperienza non è stata all’altezza delle aspettative. Il locale è sicuramente carino, con una bella posizione e un’atmosfera piacevole, ma il servizio è stato scarso: tempi di attesa lunghi, personale poco attento e, in alcuni momenti, persino disorganizzato. La cucina è discreta, senza particolari guizzi, ma nemmeno grossi difetti. Insomma, un’esperienza che non ci ha lasciato il segno, se non per la delusione di aver scelto un posto che non ha saputo valorizzare al meglio la serata. Peccato, perché con qualche accortezza in più, potrebbe essere un ristorante davvero valido.