Trattoria al Bosco di Michieletto Giuliano In Morgano

On March 28th, I celebrated my birthday at this restaurant for the first time. For the food and service, I'd give it 5 stars, and the price was fair. I gave it one star for the atmosphere because, at one point, a group of 25-30 very rude people arrived, having been seated in the same room as me, and their attitude ruined my evening, forcing me to leave earlier than planned.

A welcoming atmosphere, halfway between a wine bar and a grill restaurant! All sorts of bottles are displayed in full view, along with the meats aging in special aging rooms. Traditional dishes, reimagined, in my opinion, to offer a new experience even to those who've tried many... All this at a reasonable price for what you're enjoying. So, it's no surprise that a Florentine steak or some other fine grilled cut easily exceeds the €40/person limit. Impeccable service: the waitress was kind, efficient, and unobtrusive. In a word: delightful!

Simple but charming place, the food is a cut above many other restaurants. The meat was truly delicious. The staff was very kind and helpful. They also took great care in gluten-free options. They brought me bread, and I was even able to have the gluten-free tiramisu. Highly recommended, we'll definitely be back.

Great place, friendly staff, good quality!

So, let me start by saying that, being a picky eater, I'm very attentive. The waitresses are smiling and kind, and very good at giving advice. The place is well-kept, both clean and aesthetically pleasing. The meat is delicious, cooked by those who know how. It's a shame, only 5 stars. You deserve more. Keep it up. Finally, they're quick to handle orders. Highly recommended.

Selected meats and an excellent selection of wines.

We had a wonderful experience at this restaurant. The meat was truly top-quality, and the service was excellent, knowledgeable, and professional. The atmosphere is very welcoming and clean, and there's a lovely selection of wines to tempt even a teetotaler. My son and I ordered a mixed platter of cold cuts and cheeses, and a 1kg rib-eye steak. Everything was delicious, the wine was superb, and the desserts were excellent. We spent just over €60 each, but the dinner was truly worth it. There's ample parking outside, which never hurts.

Fiorentina/wine pairing is exceptional!

A welcoming and refined place, the tables are not too close together, allowing you to enjoy the conversation. The quality of the products is high; the raw fish such as carpaccio and tartare are delicious, as is the still-warm mozzarella with tomato sauce (a must try). The quality of the meats is unquestionable. Most of the dishes are complemented by a tasty but never overpowering oil. I also enjoyed the red wine by the glass, but if you're looking for bottled wines, you're spoiled for choice. Another very important element, perhaps the most important, is the staff, who were attentive, courteous, and always smiling. Congratulations!

Beautiful, I'll be back as soon as possible. 👍 Thank you