So glad we came upon this spot! Tasty pasta made from scratch and amazing fresh bread the owners make themselves. I loved the whole meal and recommend this place to anyone in Siena!
Wonderful restaurant owned and operated by a lovely husband and wife team. The food is outstanding and they were graciously accommodating for my dairy allergy.
The delicious homemade pici and homemade bread are fantastic. Very attentive service. A true family business.
Unassuming from the outside, it's definitely worth a visit. Again and again.
There are many fancy restaurants within the walled city -- many just dressed up tourist traps.... Tigella, however, is authentic. A husband and wife team who make their own pasta and serve it up with a warm welcome. We had the tagliatelle and the tortolini, both of which were delicious. Highly recommend you stop in to eat here!
Gran lugar para pasta casera fresca. Tenía los tortellini y era excelente. Yo diría que fue una de las mejores comidas en Siena. Los propietarios no podrían haber sido más amables. Fue un gran hallazgo. Lo recomiendo encarecidamente
Google
TripAdvisor