Therra Osteria DI Carne In Mirano

Good meat, good wine list but I happened to be placed at one of the two tables that are in the corridor between the two rooms, it was not at all pleasant to eat there, in the middle of the confusion of the waiters. They should absolutely be removed. Inconvenience.

I ate very well and the service was courteous and attentive.

One of the tastiest meats I have ever eaten. We loved it here.

Final verdict: Excellent, promoted with full marks

Everything was great from the food to the staff!

Small, intimate and welcoming place... we are tourists by chance and thanks to a friend of ours he introduced us to this gem. Everything was excellent from appetizer to dessert. Friendly, polite and helpful staff. thanks to Eva who accompanied us throughout the dinner.

Overall I expected more. The place is beautiful, well-kept, but the tables are quite close to each other. The menu is varied, there are many options, and perhaps I made a mistake in choosing a first course: the truffle tagliolini didn't have much flavour, and the pasta arrived already quite sticky (probably due to the format). The meat was very good, both the tartare and the sliced. I repeat that I probably made a mistake in ordering, but overall, given the fairly high prices (cover charge and water respectively €4 each and €3.5 per 0.75l) it was not up to what we expected. Maybe worth trying again. P.s. The plating of the French tartare should be reviewed

First evening in Tarquinia, it's impossible not to go to this tavern!!!! Everything was really excellent, I absolutely recommend the cacio e pepe, but I must say that from the starters to the main courses everything is worth it!!! I took a bottle of Terzolo….excellent wine!!!! Very fast service and the guys are all very very friendly and kind!!!

carne eccezionale,ogni complimento non renderebbe giustizia ad una cena da leccarsi i baffi.tagli di carne sceltissime e una cantina e carta vini di tutto rispetto.piacevolissima scoperta

Locale accogliente, personale gentile. Tartare al tartufo ottima come anche la gallina che ci ha sorpreso. Ottimi i primi, preso una Nebraska come secondo, davvero gustosa .