The Dumplings In Milano

I’ve been passing by this place for about a year, debating whether or not to give it a try. I finally did, and I regret it. I should’ve trusted my instincts. I’m not a tourist—I’m an American who’s been living in Italy for seven years with perfect Italian. I came in for a quick bite, and the waitress was cold, though the overall service was okay. But then the shrimp dumplings arrived… it was like they just put the shrimp inside the wrappers. I get that it’s simple, but when you go out to eat, you’re paying for more than just the food—you’re paying for the experience, the presentation, everything. Honestly, I could’ve made this at home. Future Americans, if you want to be treated well and actually get your money’s worth, go somewhere else. This is just not the place for you.

One of my favorite places in Brera, if I want to eat ravioli

Quick lunch but full of taste and authentic flavours. I chose the mix of ravioli and each one had its own well-defined flavour, the udon was tasty and had an excellent consistency. Friendly staff and quick service

Everything excellent, fast service, few but good seats, very honest prices, a must before the show at the Piccolo, any Piccolo, choose between the three...

Tasty food and fantastic value for money. Fast and kind service. A little small but intimate and comfortable environment