TerrAntica In Baronissi

Friendly, professional and very helpful staff Quality raw materials and very very well organized service Nice and very welcoming environment

Despite the time, it was almost 3pm, they welcomed us without problems and service with courtesy and kindness. Personally, I had already been there, time passes but the quality remains high.

The house appetizer and cheese board were excellent and plentiful. The meat was absolutely exceptional.

I went to dinner last night with my children and it's the first time I've been there, to say that I had a good time, or rather that we had a good time is simply to belittle the place, we had a great time, beyond the various dishes we tasted and they were superlative, a more than positive consideration must be given to the staff, always attentive to the customer's needs, always very professional and very helpful. In short, in one word: perfect!!! I will certainly return as soon as possible... and to conclude, a compliment must also be paid to the enormous choice of wines, it is difficult to find places with such a wide assortment and fair prices too. Well done!!!

Quiet, tidy and very clean place. All guys, from the owner to the collaborators, kind, polite and always available. Excellent food and well plated, times between one dish and another well managed, courtesy and impeccable service. Highly recommended and an opportunity to visit Benevento, a very pretty city...

Excellent cuisine served by extremely kind and polite staff, very professional owner. Definitely worth trying.

Very good dishes compliments the only flaw is the environment although very nice there is a deafening noise

It happened on a Sunday and, even though we didn't have a reservation, they let us sit down quietly for lunch. Very kind waiters, especially a boy named Antonio. Good food and attention to the plating too. The spaghetti cacio e pepe with fried artichoke was special. Comfortable location. Fair price. Definitely coming back.

Rimpatriata con parenti lontani in questo locale molto accurato e ben arredato tutto in legno, molto elegante, servizio impeccabile

Locale molto spazioso, con un’atmosfera rustica ma accogliente. Abbiamo mangiato davvero bene, iniziando con un antipasto strepitoso, ricco e variegato, con salumi, formaggi e verdure di altissima qualità che ci hanno fatto godere a ogni assaggio. Siamo passati direttamente alla carne, faticando a scegliere tra gli ottimi tagli proposti e lasciandoci consigliare dal personale. Le bistecche, che partono da un minimo di 600 grammi, ci hanno pienamente soddisfatto: succose, con un sapore intenso e cotte alla perfezione, oltre che presentate benissimo. Ma la vera esplosione è arrivata con i dolci… non riuscendo a decidere quale assaggiare ci è stato proposto un piatto misto con un po’ di tutto, e ne siamo rimasti letteralmente estasiati. Non ho mai mangiato dei dolci così buoni in un ristorante in tutta la mia vita! Sapori definiti, equilibrati, mai stucchevoli, tutti diversi, che esprimevano una competenza e una passione raramente riscontrabili in giro. Abbiamo preteso di conoscere la pasticcera perché non potevamo non farle i complimenti dal vivo, davvero un’esperienza incredibile! Conto assolutamente in linea con quanto mangiato e bevuto, considerando anche l’ottima selezione di vini e distillati.