Beautiful and welcoming place, friendly, helpful, and knowledgeable staff; quality food, a great place to visit if you're passing through the area.
Paolo Borla
.
22 Maggio 2026
10,0
You couldn't ask for anything better for lunch! The price is ridiculous for a first course, a second course with a side dish, a half-cup of water, and a glass of wine! Plus, the quality of the dishes and the attention to detail are top-notch. I highly recommend anyone in the area to have lunch here. PS: ask for a half-cup of the first course because the portions are generous ;)
Lorenzo Martino
.
20 Maggio 2026
10,0
I stopped at this restaurant for a quick business lunch: excellent food at a great price. Excellent service with friendly and helpful staff. Recommended!
Pietro Bezzini
.
06 Maggio 2026
10,0
Entering this restaurant is an exceptional experience for all the senses. The atmosphere is relaxing, the ambience elegant, and the service impeccable. The quality of the ingredients is evident at first bite; everything is truly exquisite! The gnocchi with leeks and sausage are truly top-notch. My compliments!
Stefania D'adamo
.
25 Aprile 2026
10,0
I've been to Terra di Mezzo and left feeling truly satisfied. The atmosphere is pleasant and refined, but without being artificial. The staff is friendly, attentive, and always attentive, which is anything but a given.
The cuisine deserves special mention: well-conceived dishes, quality ingredients, and a clearly discernible balance of flavors. You can tell they're researching, but without unnecessary complications.
A place where you eat well and feel good, simply. I'll gladly return.
Naviana Navi
.
13 Aprile 2026
10,0
The restaurant is very spacious and tastefully decorated.
We chose the tasting menu that included three appetizers, one first course, one second course, and one dessert.
At the end of the meal, you leave feeling very satisfied, both with the quantity and, above all, the quality of what you've eaten.
Recommended for anyone looking for typical Piedmontese dishes.
Francesco Fuggitti
.
06 Aprile 2026
10,0
A small, Aegean-style restaurant with a good menu of traditional local and international dishes.
The trio of tartares and the superb ravioli del plin were very good. A negative note for the buttered tajarin with anchovies and pepper cream: it lacked character, and the tajarin were difficult to untangle and eat. It's not a dish I'd eat again.
Malak R
.
22 Marzo 2026
8,0
A good dinner... very kind owner
Silvia Scaglia
.
02 Marzo 2026
8,0
Fine cuisine, excellent service, and a very welcoming and well-decorated atmosphere. We'll definitely be back!
Claudia Falzone
.
21 Dicembre 2025
10,0
A very pleasant and refined atmosphere without being overbearing. Very helpful and knowledgeable staff. The cuisine is up to par. The porcini mushroom risotto (fantastic) and the amaretto semifreddo are truly excellent. Excellent value for money. Congratulations!
sonia valdo
.
02 Dicembre 2025
8,0