Tenute Margana In Calatafimi-segesta

My best Italian lunch extremely friendly und food was fantastic Will be back Thank you

Very nice restaurant with a rustic ambiance Large outdoor terrace and very nice interior design.

Four of us were at this lovely restaurant a few days ago. We had the best dinner we've had in Sicily. The food was very reasonably priced. We had the Busiate Margana, Pappardelle al ragu, and Grilled Carne Mista. For dessert, we had the Canollo Siciliana. All the dishes were delicious: the pasta was excellent, the grilled meat was juicy and not overdone, and the desserts were exceptional. The service was very friendly. Thank you for the wonderful food, and greetings from Poland. When we're in the area, we'll definitely visit this unique place.

Found it out of nowhere on Google Maps. Getting there is a challenge in itself. The restaurant is in the middle of nowhere, in a beautiful setting, nestled in the Italian countryside. It was quite busy when we were there. They had a surprise fixed-price menu today, which was delicious.

I had lunch at this wonderful farmhouse nestled in the green countryside of Trapani... the place is very quaint, rustic in style, with a large room with a fireplace and a sofa where I recommend enjoying an excellent glass of wine! I enjoyed everything the truly delicious fixed-price meat menu had to offer! From appetizers to first courses and continuing with the second courses (try the Florentine steak cooked on the spot on the barbecue), everything was perfect 👌! Moral of the story: I left rolling but extremely satisfied! Excellent value!

Highly recommended, excellent food as well as hospitality, all surrounded by nature!

Access is quite far from the main road, about 15 minutes. Rustic decor, good capacity. Service is quite slow, but no worries, we're on vacation. Digital menu, but no network available, luckily the owner gives us Wi-Fi. Good quality dishes. Prices are ok.

Wonderful food and a great place to place time with friends drinking wine while taking in the great views of the vineyards.

Abbiamo provato questo ristorante attratti dalla cucina locale. È immerso nelle campagne nelle vicinanze del tempio di Segesta. Abbiamo mangiato un buon antipasto e un buon primo, degli ottimi involtini, ma il filetto era mediocre, il nero d’Avola è stato servito freddo così come la caponata. In questa serata eravamo c’era solo il nostro tavolo e quello di un’altra famiglia. La cosa che c’è spiaciuta di più è stata che mentre stavamo finendo di mangiare, l’altro tavolo sia appena liberato, e il titolare ha acceso la televisione e abbiamo dovuto sorbirci Bonolis e compagnia ad alto volume. Il messaggio è stato chiaramente che non eravamo clienti importanti. Ci è spiaciuto molto perché per il resto l’accoglienza è stata cortese. Consiglio maggiore cura nei dettagli, compreso il coltello per la carne che non tagliava e la musica troppo alta che abbiamo dovuto chiedergli abbassare.

Location bellissima, personalmente adoro i posti bucolici con vista mare.. si intravedevano le Egadi. Porzioni molto abbondanti e cibo di qualità. Da tornarci