Excellent food, friendly and fast service, beautiful location, great prices! Super recommended
Alessia Galati
.
28 Dicembre 2024
10,0
Excellent food raw materials and a vast choice of wines of which the owner is a true expert. A true immersion in a past where authenticity and simplicity were synonymous with quality.
Andrea Vignini
.
22 Dicembre 2024
10,0
sensational gnocchi with white Chianina ragout and summer truffle, I would have preferred a slightly larger portion
Lorenzo Di Giandomenico
.
08 Dicembre 2024
10,0
Very nice and welcoming place, very helpful staff, good food.
Marco Siniscalco
.
01 Dicembre 2024
8,0
We ate today at this little place... pleasant to look at and welcoming, VERY WELCOMING!
The place is furnished and organized in a special and I would say original way.
The food is super and the staff?
It will make you feel at home and as a special guest.
Even the flask of wine where the staff "decants" the risso wine chosen by the customers... that's all I'll say, go and enjoy every moment of your stay.
lorena pietropaoli
.
26 Ottobre 2024
10,0
A fixed stop, it's always worth it, for the excellent cuisine, the atmosphere, and the courtesy of the owner and all his collaborators. What can I say... as good as bread and wine!!!
Silvia Bassini
.
23 Ottobre 2024
10,0
A pleasant place but crowded on holidays, the menu is interesting, although heavily meat-oriented, but there are interesting fish and vegetarian dishes.
The service is a bit slow and not all the staff are professional
Alberto Aglietti
.
21 Ottobre 2024
10,0
Cozy place, very well kept, friendly and competent staff, excellent food, absolutely worth trying.
Massimo Righetto
.
08 Ottobre 2024
10,0
Un delicioso restaurante tradicional, del que tuvimos la suerte de que nos hablaran en Cortona
Excelente ubicación cerca de la plaza principal
Un muy buen menú de comida local toscana, y buen vino
Servicio amable y servicial
Nadie estaba decepcionado con su comida
Bien precio
Vale la pena visitarlo, definitivamente.
Andrew M
.
28 Settembre 2024
8,0
Bella struttura, una taverna d’altri tempi in ambiente pienamente ristrutturato, ma dal richiamo rustico. La cucina è del territorio e tutte le preparazioni sono fresche e di ottima materia prima. Per noi bruschette, millefoglie melanzana e burrata ed un ottimo uovo in fonduta di pecorino e tartufo, squisito. Per terminare, immancabile il vin santo seguito da cantucci artigianali davvero eccellenti. Il conto onesto, 50€ in due con bruschette due piatti di portata, due dessert ed acqua.
Biarmicus
.
23 Agosto 2024
8,0
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