Tanimodi piada e cassoni In Bologna

A unique delicacy, suitable for all tastes. In a welcoming atmosphere, in the heart of the center, with kind and helpful staff. Highly recommended! 🔝

Pleasant discovery of this place in the center of Bologna, I was really impressed by the high quality of the ingredients and the possibility of choosing between different types of dough (including spelt and olive oil, gluten-free dough, whole wheat, classic). Very kind and competent staff. In this place they also make the cassone, which is basically a closed stuffed piadina, with the possibility of choosing between different options. Must try!

Had an incredibly tasty and very filling vegan and gluten free cassone here! Highly recommend the hummus, zucchini and onion option with sun dried tomatoes and balsamic vinegar added in. Very reasonable prices as well

I took a tomato and mozzarella piadina and was very satisfied. Soft dough and not at all stringy. And you can choose from many flavors: potatoes and sausage, pumpkin and mushrooms, taleggio and pumpkin, and so on. Large room where you can also eat with a tray.

Great products very good.!! Congratulations!

Very good food, service is not very fast, and there is zero atmosphere.

Honest review: to those who say it's expensive I say no, because for the area it's a fair price as we are in the super center and all the places around it also have the same prices if not more. Here we have a product made on the spot and with excellent quality ingredients. As for taste and considerations Cassoni: sticking to the classic choices such as herbal cassoni, you are on the safe side and are more than excellent. Other variations proposed are also delicious and satisfying. Personally I didn't appreciate the casserole with sausage and onion because it was "minced" and wasn't specified, and because the onion was practically non-existent. I had it years ago and it was completely different to how they make it now, before it was much more oniony and peppery and I loved it! So, I advise the managers... don't be afraid to add onion, if a person orders something with onion, they like it and want to taste it, and also less ground sausage please, it's not ragù! Anyway good eh, it's an opinion. Regarding the piadina: good piadina, quantity of seasoning in line with the correct quantities that they put throughout Emilia Romagna, personally I find it a tad too thick, I was disappointed because being from "Rimini" I expected it to be quite thin and instead for me it is a tad too high! Thinner please! So I prefer cassoni to piadine for my personal taste! :) For the rest I find everything good and I'm always happy to eat a box. One star less because it's already the second time that my box breaks while I'm eating it or you give it to me already broken, maybe you spread it too much? One star less on the service because sometimes you wait a little too long. Ambience one star because there is little space for those waiting for takeaway. For the rest top!

Se provi il cassone riminese te ne innamori. E' una sorta di piadina chiusa a panzerotto e cotta con il ripieno che rimane bello caldo e morbido mentre la parte esterna e' croccante. Ha grandi vantaggi sulla piadina ma nonostante ciò molto meno popolare, qui lo fanno veramente bene. Ambiente informale e questo lo rende simile ai fast-food ma con ben altro esito gastronomico.

Tasty and fast (we waited about 15 minutes to order). Very good food. The service was nice and helpful.

Locale piccolo specializzato in cassoni e piadine. Hanno anche i cassoni senza glutine, preconfezionati e che servono caldi. I cassoni senza glutine sono meno farciti di quelli classici e li ho trovati un po’ mollicci. Le proposte vegetariane sono due: erbette e formaggio e pomodoro e mozzarella. Locale piccolo con pochi posti a sedere.