Tananei In Marliana

8,0

Basado en 167 opiniones encontradas en 2 webs


8.0
8.0
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tend

3
Di 16
in Marliana
3
Di 12
di cucina Italiana in Marliana

I clienti commentano i loro piatti di...

olive formaggi oliva salumi semplice bellissimo natura focaccia olio

Gestione recensioni

Recensioni Nota
TripAdvisor 96 10
Recensioni Nota
Google 70 10
We spent two wonderful night at Tananei which included their farm to table dinner as well as the Extra Virgin Olive Oil Tour! David and Giorgia are wonderful hosts and David is clearly passionate about his Extra virgin olive oil to the point that he became a sommelier! We learned a lot and throughly enjoyed the experience! There was an education piece, a tasting piece, a walk through the olive groves followed by a dinner that included samples of a number of their amazing oils! My husband and I loved the experience and highly recommend it!! Thank you David!!
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18 Settembre 2024
10,0
Fantastic experience at a beautiful location in Tuscany. A BIG thank you to our hosts for the amazing dinner and EVO experience! We learned much from you David and are forever reading the labels of the Extra Virgin Olive Oils we come across. We have shared the pictures and wonderful experience with many of our friends and will be sure to recommend a visit and home cooked meal to all. Kate and Tony!
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06 Agosto 2024
10,0
The hosts David and Georgia were excellent, caring and very informative. They are clearly very passionate at what they do. We were lucky to be there when they had the farm to table event which included great local food and was highly informative. The venue itself is so peaceful. There are restaurants a few minutes away by car. Great value for money and I hope to return.
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30 Luglio 2024
10,0
Great place to stay and discover Pisa & Lucca, but also cosy villages such as Montecatini Alto. Great host & great culinary experience. Warm, welcoming and passionate hosts!
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25 Luglio 2024
10,0
The olive oil tour was excellent... To see the olives and then understand the process, was fun and enlightening. We learned a lot about olive oil, the production and the how to spot a good from a bad olive oil. The tour was very informative and David explained everything in an easy way...best class room ever !! And the dinner...excellent, we couldn't have ask for more..we highly recommend the farm and tour, we will be back !! Ray and Thorsten PS: we stayed for three nights and David gave a great restaurant and tour recommendations !
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13 Luglio 2024
10,0

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01/01/2025: In general this place makes excellent products, however I wanted to review the panettone purchased for Christmas, which disappointed me. I took the version with dark chocolate and upon opening the dough was well-bubbled, but very dry and dry; it seemed to have been made a long time ago and apart from the high price, it did not have the characteristics of an artisanal product that would leave you speechless, as happened with other panettone. Sin...
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