Tamo Ristorante In Spoltore

On Saturday for lunch! A wonderful and unexpected gift: my son offered me the fish tasting menu for my 50th birthday!!! I was thrilled by his thoughts and by having lunch with him and I thank EVERYONE who made this gift: MEMORABLE♥️!!! Everything was delicious, some dishes had a sublime flavour, attentive and competent service, a clean and welcoming place, a truly pleasant sensory experience. A menu with its different whys… Only the dessert would have been a little different, but it's the tiny flaw that made everything PERFECT!!!! Thanks again!!

Excellent food prepared by chef Antonio

A long time ago we were going to eat at this restaurant, and we finally went. Fantastic! The food is above all praise. Very tasty and creative. We will definitely come back, I want to come in the summer and have lunch on the beautiful terrace with a view. The only thing we didn't like was the waitress who never smiled once and was generally quite rude. This is unpleasant, I have never encountered this in institutions of this level. When you are satisfied and smile at the staff and she looks at you with a completely blank look, it leaves a bad residue.

Eccellente in tutto o quasi. Cibo da 10 e lode, location da 10 e lode, carta vini da 10 e lode, tutto da 10 e lode tranne il personale in sala. Valicata la soglia della scortesia e della ineducazione

Panoramic location, the restaurant is immersed in the ancient village of Spoltore, super modern restaurant, service with very professional presentation of dishes, tastes and culinary combinations top marks, the tastefully furnished restaurant room creates the right atmosphere intimacy, therefore highly recommended for couples, the very kind staff with cloakroom service, the chef and the exceptional dishes. It was our first time but we will definitely be back.

Una spanna sopra all’attuale media pescarese, per qualità e tecnica dei piatti, tutti equilibrati e gustosi. Sala raccolta, ideale per un pranzo o una cena diversa dal solito. Da riprovare nella bella stagione in terrazza, con panorama notevole.

Unico in tutto. È assolutamente da provare. Consigliato per cene di lavoro da circa 20 persone perché si ha tutta, l'accogliente, struttura a disposizione.

Ristorante riservato con una cucina studiata dagli ottimi abbinamenti. Super consigliato