Suzuran In Bergamo

06/04/2024: Had lunch with four people on Easter Sunday. The welcome and diligence of the owner and waiters were excellent. The proposed lunch was excellent, well prepared and beautifully cooked, all accompanied by excellent wines. A commendation to the managers and the staff. We will definitely be back Thank you

02/04/2024: We had dinner on a Saturday evening, on the recommendation of friends. The meat is excellent and absolutely worth the cost. The cold cuts for the appetizer were good, the desserts were average. The side dish accompanying the meat is decidedly poor. The maitre d' (owner) certainly knows how to do his job in presenting the menu and recommending choices. However, we were very upset to see him rudely criticize the waiters several times for inaccuracies in the service, moreover in front of the customers. The rooms were full and we were certainly not the only ones to notice this, so much so that the atmosphere was tense and we felt very uncomfortable.