Suca Baruca In Padova

Since the restaurant is located in a house, the tables are spread across various rooms, creating a very intimate and peaceful atmosphere. The fish is excellent, well-prepared, and paired well. The staff is friendly and attentive, and the service is fast and accurate. I really appreciate the fact that if you order a shared dish, they prepare it for you, split into two plates by the kitchen; it's a great way to show customer service. It's an experience worthwhile.

I went with my partner for lunch on February 15th. The place was very intimate and quiet. The food was very good and of high quality. The staff were very friendly. Thank you, we'll be back.

Dinner for two, quiet, welcoming, and clean. The service was courteous, not pretentious, but substantial. I'd say it was very interesting compared to the restaurants in Padua. And finally, the food was very good, with rich, unusual flavors, and we were very satisfied. The dessert was delicious and carefully homemade. Worth trying again and again, perhaps even with the outdoor seating in the garden.

Unfortunately, for those who write them frequently and with specifics, reviews should be divided into multiple sections and not just 3 as Google requires, but still... obviously my judgment is a consequence of the price I pay, which makes me "accept" and be more or less severe on any shortcomings. Where I spend over €62 per person for a first course, a second course and a glass of prosecco, I have to be strict and therefore I do not accept uncomfortable chairs (especially if the person sitting is tall and robust) but my wife who is 165 and weighs 52 kilos tells me that they were uncomfortable anyway, I do not accept lamps with bulbs of different shades of light (cold, medium and warm) in the dining room, a couple of the lamps also crooked and dilapidated, I do not accept that the condiments I requested for the raw fish do not include 3 lemon wedges and much less balsamic vinegar, which is often used on raw fish, I do not accept that my fork is NOT changed between the first and second courses (also between a first course of truffle and duck ragù and the second course of raw fish) I do not accept that there are no toothpicks on the table, I do not accept that from the moment I sit down to the moment I finish and ask for the bill it takes a good hour, if we had ordered appetizers, Dessert, coffee, and after-dinner drinks... how long did it take? I can't accept that, in addition to the turmeric bread, there's no breadstick or crackers, a bibanese, or something similar with a crunchy consistency. Furthermore, there were two tables of two people in total in addition to ours... the waitress was kind and attentive, but there are many shadows on the details as described. The fish was fresh and good quality, but without a sauce (the two splashes of basil cream or the pumpkin ones you see in the photo on the plate can't be called sauces), precisely because neither vinegar nor lemon were served, a completely missing acidic note. Furthermore, the first course of spaghetti with clams, while nicely served with shelled clams, is a shame that it isn't sautéed with a drizzle of butter... I'm sorry, in addition to the lack of parking in the area, it will be impossible for me to return given the unbalanced price for everything described. I've been eating at restaurants at least twice a week for years. In 2026, it's hard to find such uncomfortable chairs and such long wait times, considering that the shellfish are okay to prepare, but you don't even waste the cooking time. If we had a bottle of prosecco and dessert, it would have cost at least €80 per person... too much! You can dine in other places of a different caliber with a much more extensive menu for these prices, so for me, either lower the prices or pay much more attention to the details, and there's a lot that can be improved!

Intimate and welcoming atmosphere. The food was delicious, from the house appetizer to the entree to the main course. Giorgia, the waitress, was kind, helpful, and very professional throughout the evening. We'll definitely be back ❤️

Excellent service with Steven, divine food with Willie. I'll let the photos do the talking.

Amazing experience . Food and service excellent . By far one of the best experiences in Padova.

Sunday lunch for an important occasion. Excellent fish, meticulously presented, and perfectly executed flavors. Fast, precise, and discreet service. Lovely, simple atmosphere, yet meticulously prepared. We'll be back.

The food quality is incredible; it's hard to find fish of that quality. The staff is truly superb, super friendly and knowledgeable. Excellent value for money... I booked right away to go back the following month. Highly recommended!!!

The atmosphere is very welcoming and romantic, and the food is delicious. We were here on Christmas Eve and felt right at home thanks to the warm service and the delicious seafood dishes, which were both elaborate and authentic. We'll definitely be back!