Su Tea Rooftop Restaurant In Villasimius

01/05/2026: The cannoli are fantastic, not too sweet! (So you don't get sick of them after a few bites). Their shell isn't overly hard, and they're freshly filled, so they stay crunchy. They don't have candied fruit (I don't like them, for example) or chocolate chips (but anyone who wants them can add them). I've had a few cannoli in Palermo that were as good, believe me. The arancini are also excellent (I had mine with pistachio pesto and mortadella): they're not dry, and the breading is still crunchy after taking them out and opening them at home. In short, try them: I promise you won't regret it! 😉

29/04/2026: After years and years, I've only just realized I've never left a review for one of my absolute favorite places. Totally addicted to their delicacies, especially the Sicilian cannoli. Forget the classic ones from bars or pastry shops, forget the taste of ricotta (I hate it), these are something completely different, one-of-a-kind, an unforgettable experience for the palate. I've never tasted anything better. I even brought them to some Sicilian friends who were convinced theirs were the best in the world, and now Siciliamo's have become their favorites too. But whatever this little place offers is a delight for the palate, whether sweet or savory. The staff is always very kind, smiling, and friendly. A very comfortable and pleasant place with a view of the wonderful Piazza Garibaldi. The prices are more than fair and proportionate to the quality they offer!