Stube In Pisogne

Yesterday I got takeaway pizzas, all very good. Very quaint restaurant. Everything perfect

Family-run environment, good treatment for both business lunches and tourists You can eat local foods, chestnut tagliatelle or game but also excellent ribs, even the shin with baked potatoes isn't bad (I'm crazy about it!!) when I can eat it During the summer season you can also eat outside on the veranda

Truly excellent cuisine in an austere environment. We arrive and find a little restaurant that could use a good restyling, they present you with a greasy and greasy paper menu with prices that are on average high but which with the fork discount become normal. But there is the surprise, well presented and excellent dishes.

Nothing to say about the food, good.....the service a little less (the waitresses were kind), first courses arrived in the right time, the second courses instead arrived with the potatoes as a side dish to the Florentine half an hour after the first courses and the Florentine later another 20 minutes from the potatoes (orally cold and reheated after my request)... to make up for the mistake I was offered some grilled vegetables that I didn't even ask for, and a bitter at the end of the dinner that perhaps they offer to everyone as a habit. ...I would have preferred a discount when paying the bill...no excuses when paying...